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高效液相色谱-三重四极杆质谱法同时测定番茄中水杨酸和赤霉酸
引用本文:李腾飞,赵风年,张 超,江泽军,刘广洋,王 静,刘海金,徐 平,金茂俊,金 芬,邵 华,王珊珊,郑鹭飞,佘永新.高效液相色谱-三重四极杆质谱法同时测定番茄中水杨酸和赤霉酸[J].食品科学,2016,37(8):182-186.
作者姓名:李腾飞  赵风年  张 超  江泽军  刘广洋  王 静  刘海金  徐 平  金茂俊  金 芬  邵 华  王珊珊  郑鹭飞  佘永新
作者单位:1.中国农业科学院农业质量标准与检测技术研究所,北京 100081;; 2.西藏自治区农畜产品质量安全检验检测中心,西藏 拉萨 850000
摘    要:建立番茄中植物激素——水杨酸和赤霉酸的高效液相色谱-三重四极杆质谱检测方法。样品经乙酸-乙腈提取,采用C_(18)固相萃取柱净化,C_(18)色谱柱分离,0.5%甲酸-甲醇溶液作为流动相进行梯度洗脱,质谱采用电喷雾负离子模式电离,多反应监测模式定性,基质标准曲线外标法定量。水杨酸的响应值在1.25~20.00 ng/m L范围内具有良好的线性关系,相关系数(R~2)为0.998 4;赤霉酸的响应值在10~1000 ng/m L范围内呈良好的线性关系,相关系数(R~2)为0.993 3,在3个加标含量条件下,水杨酸(1.25、2.50、5.00μg/kg)、赤霉酸(10.0、50.0、100.0μg/kg)的回收率分别为87.6%~95.3%和83.8%~96.5%,相对标准偏差不高于6.9%,方法的检出限分别为0.01、0.15ng/m L。

关 键 词:水杨酸  赤霉酸  高效液相色谱-串联质谱法  番茄  

Simultaneous Determination of Salicylic Acid and Gibberellic Acid in Tomato by High Performance Liquid Chromatography Tandem Mass Spectrometry
LI Tengfei,ZHAO Fengnian,ZHANG Chao,JIANG Zejun,LIU Guangyang,WANG Jing,LIU Haijin,XU Ping,JIN Maojun,JIN Fen,SHAO Hua,WANG Shanshan,ZHENG Lufei,SHE Yongxin.Simultaneous Determination of Salicylic Acid and Gibberellic Acid in Tomato by High Performance Liquid Chromatography Tandem Mass Spectrometry[J].Food Science,2016,37(8):182-186.
Authors:LI Tengfei  ZHAO Fengnian  ZHANG Chao  JIANG Zejun  LIU Guangyang  WANG Jing  LIU Haijin  XU Ping  JIN Maojun  JIN Fen  SHAO Hua  WANG Shanshan  ZHENG Lufei  SHE Yongxin
Affiliation:1. Institute of Quality Standard and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081,China; 2. Tibet Testing Center of Quality and Safety for Agricultural and Animal Husbandry Products, Lhasa 850000, China
Abstract:A sensitive and selective method was developed using high performance liquid chromatography-positive ion mode
electrospray ionization-tandem mass spectrometry (HPLC-MS/MS) for the simultaneous determination of salicylic acid
(SA) and gibberellic acid (GA3) in tomato. The analytes were extracted with a mixture of acetic acid and acetonitrile; the
extract was purified with solid-phase extraction (SPE) on an octadecylsilane (C18) column. Then SA and GA3 in the extract
were separated on a reversed phase C18 column using a gradient elution program with 0.5% formic acid–methanol as the
mobile phase. Qualitative analysis was performed with electrospray ionization in anion mode (ESI-) under multiple reaction
monitoring (MRM) mode. The matrix-matched calibrations were used for quantitation. The calibration curves showed a
good linearity in the concentration range of 1.25–20.00 and 10–1 000 ng/mL for SA and GA3, with correlation coefficients (R2)
of 0.998 4 and 0.993 3, respectively. The average recoveries of SA and GA3 in tomato were in the range of 87.6%–95.3%
and 83.8%–96.5% at three spiked concentration levels, and relative standard deviations (RSD, n = 3) were less than 6.9%.
The limits of quantitation (LOQ) for SA and GA3 were 0.01, and 0.15 (ng/mL), respectively. The method could be used for
the rapid and accurate detection of these hormones in tomato.
Keywords:salicylic acid  gibberellic acid  high performance liquid chromatography tandem mass spectrometry (HPLC-MS/MS)  tomato  
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