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脱色炭使"黄酒"恢复本色
引用本文:谢仁智,程刚,李群英,杨士军.脱色炭使"黄酒"恢复本色[J].酿酒科技,2007(8):132-133.
作者姓名:谢仁智  程刚  李群英  杨士军
作者单位:1. 重庆飞洋活性炭制造有限公司,重庆,400015
2. 郑州市海纳食品科贸有限公司,河南,郑州,450053
3. 郑州牧业工程高等专科学校,河南,郑州,450011
4. 河南天方原创食品股份有限公司,河南,驻马店,463000
摘    要:黄色过重的白酒可以选用酒用脱色炭A、B进行脱色,A型脱色能力优于B型,B型损香较小;酒用脱色炭用量以0.2%最佳,色度深的酒必须增加炭的用量,有时可能达到2%.

关 键 词:白酒  黄色  处理  脱色炭  脱色炭  黄酒  恢复  Color  Original  Recover  Carbon  色度  最佳  用量  脱色能力  白酒
文章编号:1001-9286(2007)08-0132-02
修稿时间:2007-06-28

Application of Decolorizing Carbon to Recover the Original Color of Liquor from Yellow
XIE Ren-zhi,CHENG Gang,LI Qun-ying,YANG Shi-jun.Application of Decolorizing Carbon to Recover the Original Color of Liquor from Yellow[J].Liquor-making Science & Technology,2007(8):132-133.
Authors:XIE Ren-zhi  CHENG Gang  LI Qun-ying  YANG Shi-jun
Abstract:Decolorizing carbon A and B were used to decolorize liquor in yellow. The results suggested that A had better decolorizing effects but B caused less flavor loss, the optimum use level was 0.2%, and the use level should be increased to 2% in decolorizing the liquor in deep yellow.
Keywords:liquor  yellow  treatment  decolorizing carbon
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