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1.
1995年2月,瑞典斯德哥尔摩市出现了免费的都会报--,在地铁等交通要道赠与行人,随后欧洲各国地铁火车等通勤地区开始效仿,陆续出现免费报纸,并且开始流行.2000年,免费报纸的概念传到美洲与亚洲,当时全球有50余种免费报纸,在20多个国家发行,总发行量达800万份.2006年,总发行量增加到3500万份.在欧洲,免费报纸最为流行,冰岛、丹麦、西班牙等国家免费报纸的发行量超过了收费报纸,希腊、匈牙利、意大利、立陶宛、葡萄牙、瑞士、瑞典等国发行量最大的报纸都是免费报纸.根据世界报业协会公布的报告显示,免费报纸已成气候、势不可当,且竞争激烈.丹麦的免费报纸就是最好的例子.  相似文献   

2.
International Standard ISO 12218 applies to the process control of offset platemaking for the conventional technology. Based on the comparative analysis the paper shows the necessity of more strict process control for the CtP technology for which there is no common approach among plate manufacturers. Attaining the basic working properties of printing formes and quality parameters of image elements has been suggested as a basis of such an approach.  相似文献   

3.
记者日前从江苏省环保厅了解到,《太湖地区城镇污水处理厂及重点工业行业主要水污染物排放限值》新近出炉,于2008年1月1日起这一标准将在包括无锡、常州、苏州市辖区、南京市溧水县、高淳县,镇江市丹阳市、句容市等太湖流域实施.这是省委、省政府在今年5月太湖蓝藻爆发后,按照铁腕治污、加速调整我省产业结构、淘汰落后产能的要求,组织省环保厅、省质监局编制制定的.  相似文献   

4.
对二号矿石、汶洋石、山仔濑石、房栊岩石、山秀园石、芙蓉石、大山石等一些近年来在寿山石市场上较为常见的寿山石品种进行了研究,详细测定了它们的密度、硬度和矿物组成等.研究表明,二号矿石、房栊岩石和大山石主要由地开石组成,连江黄石、山仔濑石和汶洋石主要含有伊利石,叶蜡石是芙蓉石和山秀园石寿山石品种的主要矿物组成.综合现有的研究资料,建议将寿山石分为田石系、高山石系、月洋石系和连江黄石系.  相似文献   

5.
闵耀霞 《今日印刷》2007,(12):63-66
纸盒业具有巨大的潜力,但生产商如果想要赢得更多的业务,就必须遵循"创新"与"环保"的发展路线. "创新"和"功能"是纸盒和纸盒成形业出现频率较高的词汇,即提供品牌拥有者和零售商所期望并能够花钱购买的产品,同时这个产品还填补了需求的空白.然而也有另外两个词与之威力相当,那就是"可持续(sustainability)"和"再生(recycling)".  相似文献   

6.
简述了新乡盐业理清思路,更新观念,创新经营,培育市场.薄利广销,跟踪服务,实现供需和谐共赢的经验.为盐行业提供一个典型案例.  相似文献   

7.
以南瓜为主要原料,配以花生油、白砂糖、炼乳和精制小麦粉等辅料,制作用于包子、月饼及包馅类点心的奶香南瓜馅心.结果显示,奶香南瓜馅心的最佳配料为在500 g南瓜泥中添加100 g白砂糖、70 g花生油、50 g炼乳和40 g精制小麦粉.该馅心具有南瓜香味和奶香味,色泽鲜亮,口感细腻滑润.  相似文献   

8.
The American Oil Chemists’ Society(AOCS) is a volunteer-led association. AOCS develops and publishes methods of analysis for fats, oils, proteins, surfactants, and related materials according to accepted international standards to ensure equitable trade practices on a global scale. AOCS Official Method development has been going on for over a hundred years. The founding vision of AOCS in 1909 was "an organization designed for the development and advancement of analytical methods for cottonseed products." AOCS Official Methods are essential to world trade and are used to confirm the value of billions of pounds of oilseed-based commodities and finished products each year. In addition, AOCS conducts proficiency testing, provides certified reference materials, and collaborates with other standards developers including the International Organization for Standardization(ISO) and the Codex Alimentarius Commission. AOCS serves as a professional scientific membership organization providing current and emerging information as well as disseminating research results in oils, fats, lipids, proteins, surfactants, and related materials. Several avenues are used, especially meetings, publications, interest groups, networking opportunities, and web presence. Many scientists, experts, and others engaged in working in these fields find their professional "home" in AOCS. The AOCS Technical Leadership Committee comprises some of the most experienced AOCS members and scientists. The AOCS Technical Services department staff relies on this committee for guidance on scientific matters and for advice in prioritizing the opportunities facing AOCS.  相似文献   

9.
介绍宰后肉在成熟过程中风味的变化,分别阐述肌糖原、蛋白质、脂类、核苷酸等几类化合物对肉风味的贡献.生肉很少有香味.并且只具有一种类似血腥的味道,但在宰后肉成熟的过程中所产生的丰富的具有味觉属性的化合物.以及香味的前提物质和风味增强剂对肉的感官性质产生巨大影响.  相似文献   

10.
正2014年11月,笔者终于如愿以偿参观了第十届中国珠海国际航空航天博览会,轰鸣的军用喷气式发动机给笔者带来了极大的震撼,而作为主场表演的中国空军八一飞行表演队以及装备的J-10AY表演机则可以称得上是当之无愧的主角。不仅仅是飞行表演带来的震撼,在地面做静态展示的01号表演机更让笔者这样的老军迷第一次有机会近距离接触这种从学生时代就让笔者魂牵梦绕的主力装备。在大饱眼福并且用各个角度的细节照片装满了相机的  相似文献   

11.
In a normal and healthy skin, the regular elimination of the superficial corneocytes, called desquamation, is a fundamental physiologic process intended to protect the barrier function of the skin. This invisible loss of corneocytes, individually or in small groups, is incessantly compensated by the divisions of the proliferative layer and the upward cellular maturation in order to maintain the harmonious renewal of the epidermis and the integrity of the stratum corneum. The harmony of this desquamation process is intimately conditioned by a sufficient hydration of the stratum corneum: (i) an abnormal desquamation leads to a disruption of the water barrier function and consequently to a dehydration tendency of the stratum corneum, and (ii) a cutaneous dryness (whatever the cause) is able to disturb the desquamation process. Protecting the water content of the stratum corneum has always been a major preoccupation of the cosmetic industry scientists. Consequently, the moisturizing properties of a cosmetic product are objectively measured by various explorations directly targeted on the hydration (corneometry) and on the level of the water barrier function (transepidermal water loss (TEWL) measurements), which depends directly on the skin hydration state. This intimate linkage of the desquamation process and the water content of the stratum corneum enable us to suggest an indirect assessment of the hydration from a direct study of the desquamation by examining a skin-stripping sample (D-Squames) by an optical microscope (linked to a computer). We will describe this already known technique and mainly its new and unpublished semiologic exploitation, named Diagnoskin, whose advantages are its simplicity and its reproducibility particularly interesting in the case of sequential appraisal of dermatologic or cosmetic treatments.  相似文献   

12.
倪士敏 《纺织器材》2013,40(3):44-51
阐述棉纺牵伸胶辊、胶圈的应用技术和牵伸原理,重点探讨了胶辊、胶圈的牵伸工艺特性及其合理配置、胶辊制作、周期管理、质量管理、使用管理、产品缺陷与其机械波分析、纺纱环境和挡车工操作水平对纺纱性能的影响,提出胶辊、胶圈有关机件的质量要求等。  相似文献   

13.
In high-value sweet cherry (Prunus avium), the red coloration - determined by the anthocyanins content - is correlated with the fruit ripeness stage and market value. Non-destructive spectroscopy has been introduced in practice and may be utilized as a tool to assess the fruit pigments in the supply chain processes. From the fruit spectrum in the visible (Vis) wavelength range, the pigment contents are analyzed separately at their specific absorbance wavelengths.A drawback of the method is the need for re-calibration due to varying optical properties of the fruit tissue. In order to correct for the scattering differences, most often the spectral intensity in the visible spectrum is normalized by wavelengths in the near infrared (NIR) range, or pre-processing methods are applied in multivariate calibrations.In the present study, the influence of the fruit scattering properties on the Vis/NIR fruit spectrum were corrected by the effective pathlength in the fruit tissue obtained from time-resolved readings of the distribution of time-of-flight (DTOF). Pigment analysis was carried out according to Lambert-Beer law, considering fruit spectral intensities, effective pathlength, and refractive index. Results were compared to commonly applied linear color and multivariate partial least squares (PLS) regression analysis. The approaches were validated on fruits at different ripeness stages, providing variation in the scattering coefficient and refractive index exceeding the calibration sample set.In the validation, the measuring uncertainty of non-destructively analyzing fruits with Vis/NIR spectra by means of PLS or Lambert-Beer in comparison with combined application of Vis/NIR spectroscopy and DTOF measurements showed a dramatic bias reduction as well as enhanced coefficients of determination when using both, the spectral intensities and apparent information on the scattering influence by means of DTOF readings. Corrections for the refractive index did not render improved results.  相似文献   

14.
‘Gala’ apple fruit were sampled over two growing seasons, to determine the effects of maturation, and of foliar applications of nitrogen and magnesium on pigment concentrations and colour development in maturing fruit. Treatments of urea and/or magnesium sulphate sprays were applied to the trees in a commercial orchard. The chlorophyll, carotenoid and anthocyanin concentrations in the fruit skin were determined for both the blush and back sides over 15 harvests in 1991–1992. In 1990–1991, the skin chlorophyll concentrations were determined only for the back side of the fruit. The fruit nitrogen, magnesium and sulphur concentrations were determined near maturity. The concentrations of chlorophyll and carotenoids in apple skin decreased from the first harvest in 1991–1992 as the fresh weight increased from 12 g, 40 days from flowering to 140 g, 138 days from flowering. Chlorophyll continued to decrease whereas carotenoid concentrations increased after 138 days and until at least 153 days. The average skin chlorophyll and carotenoid concentrations were higher on the blush side of the fruit than on the back. The total chlorophyll per fruit increased from the first harvest to a peak about 70 days after flowering in 1990–1991 and then decreased over the remainder of the period studied. The time of this peak was about 40 days later in the 1991–1992 season compared with the 1990–1991 season. The total carotenoid increased up to about 50 days after flowering in 1991–1992, fluctuated and then decreased up to 138 days when the amount increased again. The ratio of carotenoids to chlorophylls was highest for the first three harvests, fluctuated somewhat up to c 138 days after flowering after which the ratio increased rapidly. The anthocyanin concentrations were low and fluctuated up to 130 days from flowering and then increased markedly only on the blush side at 130 days, about 14 days before the carotenoids started to increase. The treatment of the tree canopy with urea increased the chlorophyll and carotenoid concentrations in the fruit skin, 14–20 days after the first application until after maturity, more so on the blush side than on the back side. These increased concentrations were maintained up to the harvest after which carotenoid concentrations increased. The urea treatment lessened the increase of anthocyanin concentrations in the blush side skin of the fruit, at maturity. At maturity, the nitrogen concentration of fruit from urea treated trees was higher than those from untreated trees. The magnesium sulphate treatment of the canopy increased the chlorophyll and carotenoid concentration on the back of the fruit within 20–30 days from commencing spraying. The ‘ground colour’ scores for the back sides of the fruit (used for fruit picking and grading) were greener for the urea treated fruit and reached an acceptable score about two weeks later than the untreated fruit. ©1998 SCI  相似文献   

15.
通过回顾高校宝石及材料工艺学专业的创建历程,深入探讨了该专业未来发展所面临的、深层次的理论问题,即学科属性与文化背景,学科构成与知识内涵,学科方向与实践定位,学科任务与社会功能。在此基础上,建立了多层次技术教育的社会功能模型,由此推断:高校中的宝石及材料工艺学专业属于多层次技术教育中的高等职业技术教育。同时,还构建了该专业的技术教育的社会功能模型和学科构成模型,进一步确立了该专业的社会实践定位。  相似文献   

16.
This study compared five methods of measuring paralytic shellfish toxins (PSTs) including the long-used mouse lethality bioassay, a commercially available cell culture test (MIST ® Quantification kit), HPLC analysis, and two newly developed radioreceptor assays utilizing mammalian sodium channels and saxiphilin. Methods were challenged with toxic shellfish extracts prepared according to the AOAC official method. The best correlations between predicted toxicity values being 0.9 or better, were those between HPLC analysis when compared with both radioreceptor assays and the mouse lethality bioassay, as well as that between the saxiphilin and the sodium channel radioreceptor assays. In all cases, statistically significant correlations existed between the toxicity measurements of the same extracts. The ratios between some methods were not unitary as measured by the slopes of the regression lines used for correlation analyses. HPLC analysis predicted more toxicity than all of the bioassays. The saxiphilin assay underestimated toxicity relative to the mouse bioassay, the MIST ® kit determinations and the sodium channel assay. The sodium channel assay predicted there to be less toxicity than the mouse bioassay and the MIST ® kit. Of all of the techniques used, the MIST ® kit correlation with the mouse bioassay was nearest to one. Each method possesses different virtues and it may be that a multi-method approach would harness the benefits of each method for various aspects of a shellfish testing regime.  相似文献   

17.
Prediction of worst case migration: presentation of a rigorous methodology   总被引:2,自引:0,他引:2  
An improvement of the Piringer model, allowing the prediction of a worst case migration from packaging to food is presented here. The authors are proposing other constants for the calculation of the upperbound value of the diffusion coefficient, using experimental data determined by a film to film method. Considering the plasticizing effects of food simulants, a model involving the variation of the diffusion coefficient versus space and time must be used. Future fields of investigation are discussed: the relationship between diffusion coefficients and the volume of the migrant (instead of molar mass), and the variation of diffusion coefficient activation energy with temperature.  相似文献   

18.
19.
赛络纺纱钢领、钢丝圈的选配实践   总被引:1,自引:1,他引:0  
陈玉峰 《纺织器材》2010,37(6):27-29
为了提高赛络纺纱成纱质量,减少细纱断头,从钢领、钢丝圈的种类,卷绕过程中对纺纱的影响及其运动配合等诸多因素出发,论述了钢领、钢丝圈的选配原则,重点阐述了赛络纺纱钢丝圈运动形态的变化及钢领、钢丝圈的选配要求,通过纯棉、非棉纤维纺纱的选配实践,指出赛络纺纱线毛羽少,结构紧密,应根据纺纱纤维性能和纺纱特点,以纱线通道通畅降毛羽、运行平稳少断头、散热良好延长使用寿命为原则对钢领、钢丝圈进行选配。  相似文献   

20.
合理优化并条工艺 减少针织纱细节   总被引:2,自引:1,他引:1  
刘海洋 《纺织器材》2010,37(1):40-42
为了减少并条工序对成纱细节的影响,分析了并条机的工艺参数设置和工艺配置原则以及运转管理对棉纱细节的影响,针对影响棉纱细节的因素提出优化工艺配置、完善生产管理时应注意合理选择罗拉隔距及前后区牵伸分配、喇叭口直径,压力棒调节环直径以及胶辊直径,同时在生产管理中应减少意外牵伸、加强巡回检查和操作管理工作,从而保证棉条更加均匀、棉纱细节大幅降低。  相似文献   

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