| 反渗透技术在食品工业废水处理中的应用研究 |
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| 引用本文： | 刘淑华,孙平,吴淑梅,孙连贵. 反渗透技术在食品工业废水处理中的应用研究[J]. 天津工业大学学报, 1992, 0(1) |
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| 作者姓名： | 刘淑华 孙平 吴淑梅 孙连贵 |
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| 作者单位： | 天津纺织工学院膜技术开发应用研究部，天津轻工业学院，天津轻工业学院，天津轻工业学院 |
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| 摘 要： | 本文以自制的反渗透膜食品工业排出的废水进行了分离处理。研究结果表明:最后得到的浓缩液中含有一定量的动物蛋白质及肝素钠等粘多糖类物质。而反渗透液为一中性的透明度较高的液体。由此可见,反渗透技术不仅能净化污水,减少环境污染,而且还能回收蛋白质等有用物质。
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| 关 键 词： | 反渗透 膜 废水 净化处理 回收 |
Study on Reverse Osmosis in the Purificaticon-Treatment of Waste Water in Food Industry |
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| Lui Shuhua. Study on Reverse Osmosis in the Purificaticon-Treatment of Waste Water in Food Industry[J]. Journal of Tianjin Polytechnic University, 1992, 0(1) |
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| Authors: | Lui Shuhua |
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| Affiliation: | Lui Shuhua,Institute of mamhrane exploitation Engincering |
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| Abstract: | Waste water, from processing meat, is purified hy reverse osmosis membrane. Mean- while some animal proteins are concentrated and recorered, In the test the samples are also analysed and compared, studied that they are before, and after the treatment. |
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| Keywords: | reverse osmosis membrane waste water recovery purification treatment |
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