洋蔬菜成为中国人菜碟里的宠物

<正> 在那些狂热地批判“崇洋媚外”的年代里,一种“恐洋症”弥漫在人们的心头,什么“洋货”都被拒之门外,就连洋蔬菜也敬而远之。餐桌上的“洋”玩艺,就只有西红柿和洋葱。 中国的改革开放政策和对外引进方针,像春风化雨一样,涤荡了人民心头的“恐洋症”,一种买洋货、用洋品、吃洋餐、种洋菜的时尚,已成为人民正常的生活氛围。一时间,洋蔬菜如西兰花、荷兰豆、豌豆苗、玉米笋、樱桃萝卜、大叶茼

Chinese "crazy" for Western-style vegetables

In the early 80s, Beijing allowed the large-scale cultivation of Western-style vegetables which have a high nutritional value. With the increasing demand for green and health foods, there is further room for the development of the green and natural food sector. However, in this section, an expert argues that in order to achieve further development, effective methods of production and market management should be established.