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采后果实链格孢属真菌病害防治方法研究进展
引用本文:黄伟,冯作山,白羽嘉,张培岭,郑峰.采后果实链格孢属真菌病害防治方法研究进展[J].食品与机械,2016,32(3):247-252.
作者姓名:黄伟  冯作山  白羽嘉  张培岭  郑峰
作者单位:新疆农业大学食品科学与药学学院,新疆 乌鲁木齐 830052
基金项目:国家自然基金资助项目(编号:31460413)
摘    要:链格孢属真菌(Alternaria spp.)可引起多种果实采后发生病害,每年造成的损失异常严重,因此防治由链格孢属真菌引起的采后果实病害显得尤为迫切。文章将着重介绍国内外研究中采后果实链格孢属真菌病害的防治方法,包括采前防治,采后物理、化学和生物方法及联合防治等,并提出在未来的发展中应该使用新的、有效的组合方式来提高防治效果,增强果实抵抗链格孢属真菌的能力,延长果实采后贮藏期,提升其商品价值。

关 键 词:采后  果实  链格孢  防治  研究进展
收稿时间:2015/10/29 0:00:00

Advances on methods to control fungal diseases of Alternaria spp in postharvest
HUANGWei,FENGZuoshan,BAIYuji,ZHANGPeiling,ZHENGFeng.Advances on methods to control fungal diseases of Alternaria spp in postharvest[J].Food and Machinery,2016,32(3):247-252.
Authors:HUANGWei  FENGZuoshan  BAIYuji  ZHANGPeiling  ZHENGFeng
Affiliation:College of Food Sience and Pharmacy, Xinjiang Agricultual University, Urumqi, Xinjiang 830052, China
Abstract:Alternaria Spp is a fungi, which can cause a variety of postharvest fruit to disease and the serious loss in every year, so prevention and control of postharvest fruit diseases by Alternaria is particularly important and urgent for now. This article will especially introduce research on method against postharvest fruits Alternaria fungi disease including control at preharvest and post harvest of physical, chemical and biological methods, as well as their mutual combination in domestic and aboard. Then put forward that the combination of new and effective way should be taken to improve the control effect in the future, to enhance the ability of resistance to alternaria fungi, and to extend period of fruit postharvest storage and to promote the value of the goods.
Keywords:postharvest  fruit  Alternaria Spp  control  research progress
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