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壳聚糖季铵盐的合成及其对糖浆的澄清作用
引用本文:徐晓燕,黄玉南,黄俊生,童禧玲,邬尔文.壳聚糖季铵盐的合成及其对糖浆的澄清作用[J].甘蔗糖业,2007(4):36-40.
作者姓名:徐晓燕  黄玉南  黄俊生  童禧玲  邬尔文
作者单位:广州甘蔗糖业研究所,广东省甘蔗改良与生物炼制重点实验室,广州,510316
基金项目:广州甘蔗糖业研究所科技基金
摘    要:本文介绍对壳聚糖的改性合成,得到水溶性良好的壳聚糖季铵盐;对产物的红外测试、1H-NMR测试及取代度测定证明:在壳聚糖的C2位氨基上发生了季铵盐的取代.改性产物与壳聚糖相比,水溶性得到改善,对糖液的澄清效果有所提高,当对固溶物用量为100 ppm时,其脱色率分别提高34%(420 nm)及28%(560 nm).

关 键 词:壳聚糖季铵盐  合成  糖浆  澄清

Synthesis of Quaternary Ammonium Salt of Chitosan and Its Clarification in Sugar Syrup
XU Xiao-yan,HUANG Yu-nan,HUANG Jun-sheng,TONG Xi-lin,WU Er-wen.Synthesis of Quaternary Ammonium Salt of Chitosan and Its Clarification in Sugar Syrup[J].Sugarcane and Canesugar,2007(4):36-40.
Authors:XU Xiao-yan  HUANG Yu-nan  HUANG Jun-sheng  TONG Xi-lin  WU Er-wen
Affiliation:Guangzhou Sugarcane Industry Research Institute, Guangdong Key Laboratory of Sugarcane Improvement and Biorefinery, Guangzhou 510316
Abstract:The water soluble quaternary ammonium salt of chitosan was prepared, The structures of the chitosan derivative were characterized by IR and NMR spectroscopy, and the sugar juice was defecated by the derivative more effectively than by chitosan.
Keywords:Quaternary ammonium salt of chitosan  Synthesis  Sugar syrup  Clarification
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