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| 烟用添加剂的安全性研究进展 | |
| 引用本文： | 王海利,孟昭宇,陆舍铭,任卓英,樊瑛,刘春波.烟用添加剂的安全性研究进展[J].云南化工,2009,36(4):66-70. |
| 作者姓名： | 王海利 孟昭宇 陆舍铭 任卓英 樊瑛 刘春波 |
| 作者单位： | 1. 红塔烟草集团有限责任公司技术中心,云南,玉溪,653100;云南民族大学,化学与生物技术学院,云南,昆明,650031 2. 红塔烟草集团有限责任公司技术中心,云南,玉溪,653100 3. 云南民族大学,化学与生物技术学院,云南,昆明,650031 |
| 摘 要： | 烟用添加剂,尤其是香精香料的添加对卷烟的吃味起着重要作用,卷烟中使用添加剂会影响一些与吸烟相关疾病的烟气成分,由此卷烟的安全性问题日益受关注,香精香料对卷烟的安全性研究越来越多。从化学和生物两方面,主要针对香精香料的添加对烟气中霍夫曼分析物影响的研究进展进行了综述。 |
| 关 键 词： | 卷烟 添加剂 香精香料 安全性 |
Research Progress on Security of Tobacco Ingredients |
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| WANG Hai-li,MENG Zhao-yu,LU She-ming,REN Zhuo-ying,FAN Ying,LIU Chun-bo.Research Progress on Security of Tobacco Ingredients[J].Yunnan Chemical Technology,2009,36(4):66-70. | |
| Authors: | WANG Hai-li MENG Zhao-yu LU She-ming REN Zhuo-ying FAN Ying LIU Chun-bo |
| Affiliation: | WANG Hai-li, MENG Zhao-yu,LU She-ming,REN Zhuo-ying,FAN Ying,LIU Chun-bo ( 1. Technology Center of Hong ta Tobacco(Group)Co. , Ltd. , Yu xi, Yunnan 653100, China; 2. School of Chemistry and Biotechnology, Yunnan Nationalities University, Kunming, Yunnan 650031, China) |
| Abstract: | The taste of tobacco is profoundly influenced by tobacco ingredients, particularly flavor. However, some smoke related to disease is influenced by tobacco ingredients and consequently much more attention have to be paid to the security of tobacco, Study on the security of the influence of flavor upon the tobacco is increasing. From both aspects of the chemistry and biology, advances in research on impacts of the tobacco ingredients, particularly flavor on Hoffmann analyte have been briefly summarized in this paper. |
| Keywords: | Tobacco Ingredients Flavor Security |
| 本文献已被 维普 万方数据 等数据库收录！ | |
