金莲花浸膏挥发性成分分析及其卷烟应用

采用GC-MS法分析了金莲花浸膏的挥发性成分,并进行了卷烟加香实验。结果表明:①金莲花浸膏中共鉴定出38种挥发性成分,主要有月桂酸(9.70%)、十四酸(9.52%)、十六酸乙酯(7.85%)、二十三烷(7.76%)、二氢猕猴桃内酯(7.72%)、亚麻酸乙酯(6.56%)、棕榈酸(5.85%)、十四酸乙酯(5.63%)、芳樟醇(2.31%)、β-紫罗兰酮(1.79%)、植酮(1.74%)、脱氢芳樟醇(1.68%)、顺茉莉酮(1.00%)等,这些物质是构成卷烟香味的重要物质;②金莲花浸膏具有改善和修饰卷烟吸味、丰满烟气、减轻刺激性的作用。

Analysis of Volatile Components in Trollius chinensis Bunge Extract and Its Application in Cigarette Flavoring

The volatile components in the extract of Trollius chinensis Bunge were identified by method of GC-MS,and the application of the extract in cigarette flavoring was studied as well.The results show that:① there were 38 kinds of volatile compounds,including lauric acid(9.70%),myristic acid(9.52%),ethyl palmitate(7.85%),tricosane(7.76%),dihydroactinidiolide(7.72%),linolenic acid ethyl ester(6.56%),hexadecylic acid(5.85%),tetradecanoic acid ethyl ester(5.63%),linalool(2.31%),β-ionone(1.79%),6,10,14-trimethyl-2-pentadecanone(1.74%),dehydrolinalool(1.68%),cis-jasmone(1.00%) etc,most of which are the important components in cigarette flavoring.②the extract plays an important role in enhancing the aroma quality of cigarettes,significantly reducing the irritation and smoothing the smoke.