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老年食管贲门癌术后早期肠内营养与肠外营养疗效的对比研究
引用本文:尤俊,秦维霞,吴培仁,洪明,邱江锋. 老年食管贲门癌术后早期肠内营养与肠外营养疗效的对比研究[J]. 肠外与肠内营养, 2010, 17(2)
作者姓名:尤俊  秦维霞  吴培仁  洪明  邱江锋
作者单位:福建医科大学附属厦门第一医院肿瘤外科,福建厦门,361003
摘    要:目的:探讨术后早期肠内营养(EEN)在老年食管贲门癌病人中的临床价值。方法:将102例老年食管贲门癌病人随机分为术后EEN组51例,全肠外营养(TPN)组51例,分别在术前和术后第8天测定病人的体重、血清清蛋白(ALB)、前清蛋白(PA)、总胆红素(TBIL)和谷氨酰转肽酶(GGT)等,观察肛门排气时间、并发症发生率和治疗费用情况。结果:术后第8天,EEN组病人的体重下降明显少于TPN组(P0.05),血清PA水平高于TPN组(P0.05),TBIL、GGT指标低于TPN组(P0.05),肛门排气时间短于TPN组(P0.05),术后营养相关费用和术后非营养治疗费用少于TPN组,平均住院时间短于TPN组(P0.05)。结论:老年食管贲门癌病人术后EEN对肝功能影响小,在改善营养状况、促进胃肠功能恢复、减少感染并发症和降低治疗费用方面明显优于TPN。

关 键 词:食管肿瘤  贲门肿瘤  外科手术  肠内营养  肠外营养  

Clinical comparative study of postoperative early enteral nutrition and parenteral nutrition in elder patients with esophageal and cardiac cancer
YOU Jun,QIN Wei-xia,WU Pei-ren,HONG Ming,QIU Jiang-feng. Clinical comparative study of postoperative early enteral nutrition and parenteral nutrition in elder patients with esophageal and cardiac cancer[J]. Parenteral & Enteral Nutrition, 2010, 17(2)
Authors:YOU Jun  QIN Wei-xia  WU Pei-ren  HONG Ming  QIU Jiang-feng
Affiliation:Department of Oncology Surgery;the First Hospital of Xiamen Affiliated;Fujian Medical University;Xiamen 361003;Fujian;China
Abstract:Objective:To compare the clinical value of early enteral nutrition(EEN) with total parenteral nutrition(TPN) in postoperative elder patients with esophageal and cardiac cancer. Methods: 102 cases of postoperative elder patients with esophageal and cardiac cancer were randomly divided into EEN group(n=51)and TPN group(n=51).The weight loss,serum albumin, prealbumin,liver function were measured before operation and on the eighth day after operation. The anal exsufflation time, infectious complication, duratio...
Keywords:Esophageal neoplasm  Cardiac neoplasm  Surgical procedure  Enteral nutrition  Parenteral nutrition  
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