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| 茶多酚的表面性能研究 | |
| 引用本文： | 于蕾,杜聪,白玮,张礼华,沈青. 茶多酚的表面性能研究[J]. 广州化学, 2010, 35(1): 41-44 |
| 作者姓名： | 于蕾 杜聪 白玮 张礼华 沈青 |
| 作者单位： | 1. 东华大学高分子材料与工程系,上海,201620 2. 东华大学纤维材料改性国家重点实验室,上海,201620 3. 东华大学高分子材料与工程系东华大学纤维材料改性国家重点实验室,上海,201620 |
| 基金项目： | 高等学校学科创新引智计划资助项目(No.111-2-04) |
| 摘 要： | 通过分别测试二碘甲烷、水、甲酰胺等液体在茶多酚上的接触角,并根据van Oss-Chaudhury-Good的组合理论对茶多酚的表面性能进行研究。结果表明茶多酚的表面能随着茶多酚的含量增加而提高;且随着茶多酚的含量增加,儿茶素类物质即含酚羟基类物质的含量进一步增加,形成氢键的几率进一步增大,导致分子之间作用力和氢键力加大,因而使茶多酚的表面能提高。 |
| 关 键 词： | 茶多酚 接触角 表面性能 |
Studies on the Surface Properties of Tea Polyphenol |
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| YU Lei,DU Cong,BAI Wei,ZHANG Li-hua,SHEN Qing. Studies on the Surface Properties of Tea Polyphenol[J]. Guangzhou Chemistry, 2010, 35(1): 41-44 | |
| Authors: | YU Lei DU Cong BAI Wei ZHANG Li-hua SHEN Qing |
| Affiliation: | 1. Department of Polymer Materials and Engineering;Donghua University;2. State Key Labrotary for Modification of Chemical Fiber and Polymer;Shanghai 200051;China |
| Abstract: | The surface properties of tea polyphenol were studied by contact angle measurement. Applying diiodomethane, water and formamide as three probe liquids and the combing rules of van Oss-Chaudhury-Good, results showed that the surface free energy of tea polyphenols was increased with its polyphenoles percent. Due to the phenolic hydroxyl structure reasonable to form hydrogen bond, therefore enhanced the intermolecular forces. The tea polyphenol was found greatly in the Lewis base and small in Lewis acid simila... |
| Keywords: | tea polyphenol contact angle surface property |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |
