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基于WebofScience的世界蓝莓研究态势分析
引用本文:刘永环,徐德冰,吴林. 基于WebofScience的世界蓝莓研究态势分析[J]. 安徽农业科学, 2016, 0(19): 268-271. DOI: 10.3969/j.issn.0517-6611.2016.19.085
作者姓名:刘永环  徐德冰  吴林
作者单位:1. 吉林省普蓝高科技有限公司,吉林长春 130012; 吉林省蓝莓研究中心,吉林长春130012;2. 吉林农业大学园艺学院,吉林长春130118; 吉林省蓝莓研究中心,吉林长春130012;3. 吉林省普蓝高科技有限公司,吉林长春 130012; 吉林农业大学园艺学院,吉林长春130118; 吉林省蓝莓研究中心,吉林长春130012
基金项目:农业科技成果转化项目(2014GB2B100021);科技部星火计划项目(2015GA660008);吉林省省级粮食生产发展专项资金科研育种项目(2014-33);科技部国家科技特派员创业链项目(2013-2-20)。
摘    要:基于Web of Science数据库,采用文献计量学方法,分析了2000~2015年全球关于蓝莓研究的文献类型和发文量,分析了这一领域影响力较高的国家/地区、科研机构、重点期刊以及蓝莓研究的热点。结果表明,2000~2015年世界蓝莓发表文献数为3 874篇,文献类型以学术论文为主;论文的产出量呈逐年上升趋势,2014年发文量最高,是2000年的4.84倍。美国、加拿大、中国发文量居世界前3位;美国农业部农业研究服务中心(USDA ARS)论文数量最多;最具学术影响力的是美国《Acta Horticulturae》,农业科学、食品科学、植物科学及化学是目前世界研究蓝莓的重点领域。

关 键 词:蓝莓  文献计量  研究态势  Web of Science

Web of Science Based Analysis on Research Situations of Blueberry
LIU Yong-huan,XU De-bing,WU Lin. Web of Science Based Analysis on Research Situations of Blueberry[J]. Journal of Anhui Agricultural Sciences, 2016, 0(19): 268-271. DOI: 10.3969/j.issn.0517-6611.2016.19.085
Authors:LIU Yong-huan  XU De-bing  WU Lin
Abstract:Based on the database of Web of Science, published literatures on blueberry in the world from 2000 to December 28th, 2015 were analyzed by bibliometrics from the aspects of literature type, annual literature number, special concerns were paid on the highly influential countries, research institutes, journals and research hot spots.The results indicated that there were 3 874 literatures published from 2 000 to December 28th, 2015.Most of them were academic papers.The outputs of literature increased year by year and reached the highest in 2014, which was about five times more than that of 2 000.The 3 top prolific countries were America, Canada and China.In addition, USDA ARS had the largest literature.The most active journals in this field was Acta Horticulture of America .The main research hot spots were Agricul-ture, Food Science Technology, Plant Science and Chemistry.
Keywords:Blueberry  Bibliometrics  Research situations  Web of Science
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