The isolation of sucrose from tung kernels |
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Authors: | Harold M. Sell Albert H. Best |
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Affiliation: | (1) Division of Fruit and Vegetable Crops and Diseases, Bureau of Plant Industry, United States Department of Agriculture, Gainesville, Florida |
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Abstract: | Summary A non-reducing disaccharide has been isolated from the kernels of tung (Aleurites fordi Hemsl.) and identified as sucrose. |
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