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Geochemical assessment of groundwater around Macherla-Karempudi area,Guntur district,Andhra Pradesh
Authors:Shekhar Gupta  P. S. Dandele  M. B. Verma  P. B. Maithani
Affiliation:(1) Department of Atomic Energy, Atomic Minerals Directorate for Exploration & Research, Begumpet, Hyderabad, 500 016, India
Abstract:Groundwater in Palnad sub-basin is alkaline in nature and Na+-Cl-HCO3 type around Macherla-Karempudi area in Guntur district, Andhra Pradesh. Total dissolved solids (TDS) show strong positive correlation with Cl, Na+, Ca2+ and Mg2+, and positive correlation with SO42−, K+ and HCO3. Calcareous Narji Formation is the dominant aquifer lithology, and water-rock interaction controls the groundwater chemistry of the area. Chloro-alkaline indices (CAI) are positive at Miriyala, Adigopula, Mutukuru, Macherla and Durgi suggesting replacement of Na+ and K+ ions from water by Mg++ and Ca++ ions from country rock through base exchange reactions. Negative CAI values are recorded at Terala, Rayavaram and Nehrunagar, which indicate exchange of Na+ and K+ from the rock as cation-anion exchange reaction (chloro-alkaline disequilibrium). TDS range from 91 to 7100 ppm (Avg. 835 ppm) and exceed the prescribed limit of drinking water around Mutukuru, Durgi, Rayavaram, Khambampadu and Ammanizamalmadaka areas. Scanty rainfall and insufficient groundwater recharge are the prime factors responsible for high salinity in the area. Fluoride content ranges from <1 to 3.8 ppm and contaminated areas were identified around Macherla (1 sq km; 3.8ppm), Mandadi (1 sq km, 2.1ppm) and Adigopula (2 sq km, <1 to 3.7 ppm). The % Na+ content varies from 17 to 85 with the mean value of 57, and eighty (80) samples showed higher %Na+ in comparison to the prescribed limit of 60 for irrigation water. Sodium Adsorption Ratio (SAR) and % Na+ in relation to total salt concentration indicate that groundwater (51%) mostly falls under doubtful to poor quality for irrigation purpose. Groundwater of Adigopula village is fluoride contaminated and remedial measures are suggested to improve the water quality.
Keywords:Chloroalkaline indices (CAI)  Potability  Total dissolved solids (TDS)  Fluoride  Sodium absorption ratio (SAR)  Macherla-Karempudi  Andhra Pradesh
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