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A novel,two consecutive enzyme synthesis of feruloylated monoacyl- and diacyl-glycerols in a solvent-free system
Authors:Shangde Sun  Liang Shan  Yuanfa Liu  Qingzhe Jin  Xingguo Wang  Zhaomin Wang
Affiliation:(1) School of Food Science and Technology, Southern Yangtze University, The Key Laboratory of Food Science and Safety, Ministry of Education, 1800 Lihu Road, Wuxi, 214122, Jiangsu Province, P.R. China
Abstract:Feruloylated mono- and di-acylglycerols were synthesized in a two step reaction: ethyl ferulate was first transesterified with glycerol and then this was esterified with oleic acid. The yield of the combined feruloylated mono- and di-acylglycerols in the second reaction reached 96% when esterification of 0.3 g transesterification products with 2.22 g oleic acid was catalyzed with 0.25 g Candida antarctica lipase at 60°C under a vaccum of 10 mmHg for 1.33 h.
Keywords:Candida           antarctica lipase  Esterification  Feruloylated mono- and di-acylglycerols  Solvent-free system  Transesterification
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