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In vitro culture of Boletus badius as a source of indole compounds and zinc released in artificial digestive juices |
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| Authors: | Ka?a Katarzyna Ma?lanka Anna Su?kowska-Ziaja Katarzyna Rojowski Jacek Opoka W?odzimierz Muszyńska Bo?ena |
| Affiliation: | 1.Department of Inorganic and Analytical Chemistry, Jagiellonian University Collegium Medicum, Medyczna St 9, Kraków, 30-688, Poland ;2.Department of Pharmaceutical Botany, Jagiellonian University Collegium Medicum, Medyczna St 9, Kraków, 30-688, Poland ; |
| Abstract: | Food Science and Biotechnology - The objective of this study was to obtain the in vitro cultures of Boletus badius under controlled conditions and investigate the release of indole compounds and... |
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