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Eye to Heart to Mouth
Authors:Jane Peyton
Abstract:Designing food shops is about so much more than creating a visually appealing environment. As Jane Peyton explains, in order to whet appetites you have to be sure not only of triggering shoppers' senses, but also of subliminally keying in to their emotions.
Keywords:Mark Landini  Landini & Associates  Gabriel Murray  Little Diversified Architectural Consulting  20/20  Future Systems  Selfridges
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