| 废弃蛋壳的利用价值及其资源化途径与技术 |
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| 引用本文： | 张瑞宇.废弃蛋壳的利用价值及其资源化途径与技术[J].重庆工商大学学报(自然科学版),2006,23(6):551-555. |
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| 作者姓名： | 张瑞宇 |
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| 作者单位： | 重庆工商大学,环境与生物工程学院,重庆,400065 |
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| 摘 要： | 根据蛋壳3个主要组成部分的化学成分及其性质,归纳总结了蛋壳各部分在食品、医药、轻化工等主要领域的开发利用情况,阐述了蛋壳的资源化途径和主要技术。
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| 关 键 词： | 蛋壳 蛋壳膜 溶菌酶 资源化 利用价值 |
| 文章编号： | 1672-058X（2006）06-0551-05 |
| 收稿时间： | 2006-07-14 |
| 修稿时间： | 2006-07-142006-10-18 |
Utilizing value of wasted eggshell and its resource-making way and technique |
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| ZHANG Rui-yu.Utilizing value of wasted eggshell and its resource-making way and technique[J].Journal of Chongqing Technology and Business University:Natural Science Edition,2006,23(6):551-555. |
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| Authors: | ZHANG Rui-yu |
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| Affiliation: | College of Environmental and Biological Engineering, Chongqing Technology and Business University, Chongqing 400067, China |
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| Abstract: | Based on the chemical compositions of the three parts of eggshell and their properties,the exploiting and utilizing situation of the three parts of eggshell in the fields of food,medicine,light & chemical industry and so on has been summarized.The resource-making ways and techniques for eggshell have been expounded. |
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| Keywords: | eggshell eggshell membrane Lysozyme resource making utilizing value |
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