Influence of diacetyl tartaric acid ester of monoglycerides on the properties of whey powder–maltodextrin emulsion 期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

Influence of diacetyl tartaric acid ester of monoglycerides on the properties of whey powder–maltodextrin emulsion

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