Physiological Basis of Irrigation Scheduling for Seed Production in Egyptian Clover Syn. Berseem (Trifolium alexandrinum L.) Crop

A field experiment was conducted to find out the critical physiological stages of irrigation schedules inducing better growth, physiological efficiency and seed yield potential of berseem ( Trifolium alexandrinum L., Var. S-99-1). For this purpose eight irrigation treatments were made comprised of four treatments of three irrigation (W₁, W₂, W₃ and W₄), three treatments of four irrigation (W₅, W₇ and W₈) and one treatment of five irrigation (W₆) at various physiological stages i. e. regeneration, flower initiation, full bloom, seed initiation and advance seed development stage.
Thus based on the experimental results the physiological role of watering in berseem seed production could be discussed as:
With-holding of irrigation either at regeneration or at full bloom stage developed potential water stress in plants as indicated by high proline content of irrigation treatments — W₄, W₁ and W₇; and further brought out disturbance on the formation of carotene, synthesis of water soluble sugar and translocation of sugar towards reproductive organs during grain development stage. These stresses adversely affected the plant growth and flowering behaviour. The irrigation at seed initiation stage increased the seed yield. Continuous irrigation did not appear to be useful. Thus it can be concluded that irrigation at three critical physiological stages i. e. regeneration, full bloom and seed initiation was found to be essential for obtaining potential seed yield of berseem.     

Effects of defoliation on fruit growth,carbohydrate reserves and subsequent flowering of ‘Hayward’ kiwifruit vines

A partial defoliation study was carried out on ‘Hayward’ kiwifruit vines with the aim of evaluating effects on fruit yield, changes in concentration of carbohydrates, and return bloom. At full bloom, ‘Hayward’ kiwifruit vines trained to the pergola system were submitted to 0% (control), 50% and 75% defoliation in the 2.0 m wide central horizontal area of the canopy. This area represents the vine ‘replacement cane zone’ (RCZ), whereas the remaining external area represents the ‘fruiting zone’ (FZ). Removing 50% of the leaves resulted in a small (−9 g in the RCZ and −3.3 g in the FZ), but significant, reduction in fruit weight compared to the control vines. More severe defoliation (75%) reduced fruit weight by 13 g in the RCZ and 7 g in the FZ. The defoliation treatment reduced the concentrations of starch and total soluble carbohydrates (glucose + fructose + sucrose) in the shoots and starch in trunk bark compared to those in control vines. The treatments caused a large reduction in return bloom, expressed as number of flowers per winter bud, by about 25% and 53% in vines with 50% and 75% defoliation, respectively.     

不同切割酸度对奶豆腐品质影响研究

研究不同切割酸度对奶豆腐品质的影响,以确定其最佳切割酸度。采用单因素试验设计,切割酸度分别为45°T～50°T、55°T～60°T、65°T～70°T、75°T～80°T、85°T～90°T。在其他工艺条件相同的情况下,分别加工一批奶豆腐,然后测定奶豆腐的性能指标。结果表明,随着切割酸度的增加,奶豆腐的感官评定值先增加,然后逐渐降低;奶豆腐的pH4.6可溶性氮含量、质量分数12%TCA可溶性氮和游离氨基酸总量都逐渐增加;而pH值和水分含量逐渐降低。以感官评定值为主指标,结合其他性能指标,确定切割酸度为65°T～70°T。     

二甲硝咪唑盐的合成研究

本文报道以简便易行的方法合成水溶性二甲硝咪唑盐，收率高达95％以上，具工业化应用价值。     

Biochar derived from dairy cattle carcasses as an alternative source of phosphorus and amendment for soil acidity

Two pot experiments were conducted to evaluate biochar derived from dead dairy cattle as a mineral fertilizer, especially phosphorus (P) fertilizer, and to clarify the effect of particle size of biochar on plant growth (Zea mays L.) and P uptake. To produce the biochar, body parts of dead cattle were placed in a charring chamber and allowed to char at 450°C for 4 h. The biochar was of high pH and rich in major plant nutrients, especially P. Application of fine biochar (< 1 mm) increased P uptake by the corn plants grown in soil of low available P status. As a result, plant growth was improved following biochar application and dry matter production was also increased. The effect of the biochar application on the P uptake and plant growth was promoted by the application of mineral nitrogen (N) fertilizer. Soil analysis after harvest indicated that the biochar application increased soil pH, available P and exchangeable calcium (Ca) and magnesium (Mg) compared with the soil before seeding, while soil available N and exchangeable potassium (K) were considerably decreased. The decrease in the soil available N was incomprehensible, because the result of the mass balance given by the difference between input as the applied N from the biochar and fertilizer N and output as the N uptake by the plants was positive. We observed a similar result in the mass balance of K to the case of N. The medium (2–4 mm) and coarse (> 4 mm) grade biochar did not significantly affect plant growth, because P uptake was not, or was only slightly, increased by the application of these biochars. Dissolution of P from the coarser biochars was probably slower than that of the fine biochar. The lower dissolution of P from the medium and coarse biochars was supported by the lower P absorption efficiency of these biochars compared with that of the fine biochar and superphosphate. The effect of fine biochar on plant growth and P uptake was similar to that of superphosphate. We can therefore conclude that fine biochar derived from cattle carcasses is an effective source of P fertilizer and amendment for soil acidity. The N and K contents in the biochar, although relatively high, cannot be relied upon as a mineral fertilizer. Further studies are needed to assess whether the N and K contents of the biochar indicate it can be regarded as a useful fertilizer.     

Physicochemical properties of the soils associated with shifting cultivation in Northern Thailand with special reference to factors determining soil fertility

Abstract

Recently agricultural activity in the mountainous area of northern Thailand has increased and problems relating to soil fertility have arisen. In order to gain basic information about the soil properties associated with shifting cultivation, physicochemical properties of the surface soils (0–10 cm) and subsoils (30–40 cm) were investigated in selected villages in the area. The physicochemical properties of the soils studied are summarized as follows: 1) The soils were rich in organic matter, content of which ranged from 11.4 to 63.3 g C kg^?1 in the surface soil. 2) The pH(H₂O) of the soils mostly ranged from 5 to 7 and soil acidity was more pronounced in the deeper horizons. In the surface soils, exchangeable Ca and Mg were generally dominant, whereas exchangeable Al was often predominant in the subsoils. 3) Most of the soils showed a medium to fine texture with more than 30% clay. The clay mineral composition was characterized by various degrees of mixture of kaolin minerals and clay mica with, in some cases, a certain amount of 2:1-2:1:1 intergrades. 4) According to the ion adsorption curves, most of the B horizon soils were characterized by the predominance of permanent negative charges. On the other hand, organic matter contributed to the increase of variable negative charges in the surface soils. The content of organic matter and the percentage of the clay fraction were essential for determining the CEC of the soils of the surface 10 and 30–40 cm depths, respectively. Under the field conditions, the composition of exchangeable cations largely reflected the soil acidity. In addition, the content of organic matter also showed a significant correlation with that of available N in the surface soils. Thus, soil acidity both in the surface soils and subsoils, organic matter content in the surface soils, and clay content in the subsoils were considered to be the main factors that affected soil chemical fertility in the area.     

Extractable Acidity by a Centrifuge Method

Abstract

Titratable or extractable acidity is a measure of the acidity released by a soil to a buffered extraction solution. The United States Natural Resources Conservation Service (NRCS) Soil Survey Laboratory (SSL) routinely measures extractable acidity on soils that are carbonate free. In this study, a centrifuge method for measuring acidity extracted by barium chloride triethanolamine (BaCl₂‐TEA), pH 8.2, is described. Compared with the SSL vacuum extraction method, the proposed method provides better reproducibility for highly acidic soils, typically organic or andic materials. Key variables resolved while developing this method were extraction time and sample mass. Soil chemistry can significantly affect the pH of the extraction solution. It was concluded that checking postextraction pH is an effective way to identify samples that should be rerun by using a smaller sample size.     

Shade improves coffee quality in a sub-optimal coffee-zone of Costa Rica

Quality is an important attribute of coffee. Therefore it is important to understand the effect of overstory trees not only on the environment and long-term coffee production, but also on the quality of coffee grown underneath the trees. This study compared coffee quality of Coffea arabica L. vars. Caturra and Catimor 5175 under different levels of shade in a low-elevation, sub-optimal environment for coffee in Costa Rica. Fruit weight and bean size increased significantly when shade intensity was increased from 0% to more than 80% under unpruned Erythrina poeppigiana. While large beans (diameter > 6.7 mm) accounted for 49 and 43% of the coffee from unshaded Caturra and Catimor, respectively, these proportions increased to 69 and 72% under dense permanent shade. This suggested a stronger shade benefit for Catimor than for Caturra. The conversion percentages from fresh-weight coffee fruits to dry-weight green coffee for export were not affected by the treatments. A blind tasting experiment showed consistent shade-induced improvements in appearance of green and roasted coffee as well as in acidity and body of the brew for both varieties. The effect of shade on aroma of the brew was neutral for Caturra and slightly negative for Catimor. It is hypothesized that, in the sub-optimal (low-altitude) coffee-zone studied, shade promotes slower and more balanced filling and uniform ripening of berries, thus yielding a better-quality product than unshaded coffee plants. Shade experiments along environmental gradients should help to validate this conjecture and its relative importance in different coffee-zones.     

Inheritance of Aluminum Tolerance and its Effects on Grain Yield and Grain Quality in Oats (Avena Sativa L.)

Summary Aluminum toxicity due to the cation Al⁺³ is a major factor limiting yields in acid soils. Wide genetic variability to aluminum tolerance is found in oat genotypes. The objectives of this study were to determine the number of genes controlling aluminum tolerance in oats and to verify if any detrimental effects were present of the aluminum tolerance genes on grain yield and grain quality in Al⁺³free soils. Aluminum tolerance was estimated as the average regrowth of the main root after exposure to toxic levels of Al⁺³ in a hydroponic solution under controlled conditions. The number of genes controlling that trait was estimated from the distribution of the average root regrowth frequencies in a population of 333 recombinant inbred lines (RIL's) in generations F_5:6 and F_5:7. The effects on grain yield and grain quality were assessed in a subpopulation of 162 RIL's chosen based on their aluminum tolerance response. Aluminum tolerance in the evaluated population was controlled by one dominant major gene with the tolerant genotypes carying Al _a Al _a and the sensitive ones al _a al _a alleles. No detrimental effects of the Al _a allele on grain yield or grain quality were detected.Part of the Master of Science dissertation of the first author