防腐蚀涂料的性能与选择

介绍并比较几种常用的防腐蚀涂料的品种、组成和性能特点，提出防腐蚀涂料的选择原则。     

浅谈无缝钢管的壁厚偏差

通过探讨、分析无缝钢管壁厚偏差产生的原因，提出了改善钢管壁厚偏差的一些措施，并结合实际生产，得出了比较满意的结果。     

网络安全中的防火墙技术

介绍了防火墙的原理、分类及其应用     

新型海洋涂料技术

本文综述了符合时代要求的海洋涂料新技术及其发展趋势。     

土钉墙技术在华丰湾堤防工程边坡支护中的应用

在华丰湾堤防工程施工中 ,为防止因边坡开挖而造成附近房屋出现裂缝问题 ,经论证决定采用土钉墙技术对堤基开挖进行边坡支护 ;经实施 ,堤基开挖顺利 ,附近房屋无任何位移与沉降迹象。     

New Reaction Engineering Concepts for Selective Oxidation Reactions

In order to enhance product yields in selective oxidation reactions, numerous reaction engineering concepts are being studied worldwide. Periodic operation has been investigated for decades, yet its application is limited to a few examples, such as the butane oxidation after DuPont or reverse-flow reactors for VOC removal. The use of microchannel reactors is a younger field, but it has already yielded promising results for process optimization. Catalytic wall reactors have proved to be a helpful tool for kinetic studies. On the laboratory scale, membrane reactors have displayed favorable behavior in selective oxidation. The Na vapor-catalyzed dehydrogenation of methanol to formaldehyde is a final example of an unusual new concept for selective oxidation.     

挖金湾矿近距离煤层联合布置开采可行性研究

提出挖金湾矿近距离煤层联合布置开采方案，并对开采方案的技术难点进行了分析，找出了解决方法。     

建筑墙体表面传热系数辨识研究

对实验房间南向墙体内表面中心区域的换热过程进行实验，发现当风速在0－5．5m/s之间时，表面传热系数在8－18W（m^2.K）之间波动，而风向对墙体表面传热系数影响不大；用辅助变量法分析墙体表面传热过程，并结合实验推导出墙体表面传热系数。模型的预测结果与实测结果吻合良好。     

45钢表面超音速电弧喷涂Ti-Al涂层的组织与性能研究

采用自行开发研制的超音速电弧喷设备，在45钢表面制成了钛铝合金复合涂层。并利用金相显微镜、X射线衍射仪、扫描电镜、电子探针，对涂层的成分、相结构、显微组织及其结合强度、显微硬度进行了研究。结果表明，利用超音速电弧喷涂设备，可以在45钢表面形成 度高、孔隙率低，结合强度较好和硬度高的Ti-Al合金涂层。     

Influence of Edible Films upon the Moisture Loss and Microstructure of Dietetic Sucrose-Free Sponge Cakes during Storage

The kinetics of changes in the bound water content in dietetic sucrose-free sponge cakes (DC) during storage was investigated. The effect of edible films of polymyxan, pectin, xanthan, and carboxymethylcellulose upon this kinetics was also investigated. The quantitative changes in both states of water (slightly bound water and strongly bound water) were registered by combined dynamic analysis (thermogravimetry analysis, TGA, and differential thermal analysis, DTA). The moisture changes in DC crumb were analyzed by drying out to constant mass. The rate constants were determined according the equation q = q_oe^-kt. The values of rate constants 'k', in day^-1, concerning the different edible films were as follows: for crumb moisture is (8.00 ≤ k ≤ 12.47) × 10^-3, for bound water is (3.07 ≤ k_w ≤ 6.26) × 10^-2, for slightly bound water is (4.22 ≤ k₁ ≤ 8.49) × 10^-2 and for strongly bound water is (2.02 ≤ k₂ ≤ 5.62) × 10^-2 as compared to 18.53 × 10^-3, 7.16 × 10^-2, 9.04 × 10^-2, and 5.36 × 10^-2 in the uncovered DC, respectively. The best water-retaining effect in respect to crumb moisture during storage was ascertained in the use of polymyxan and xanthan films. The lowest rate constant values for bound water and its two states were measured for DC covered with pectin. The relation between the kinetics of both bound water states during storage and ageing of the crumb of DC covered with different edible films and the crumb microstructure was represented. By means of scanning electron microscope was read the smallest change in crumb microstructure of pectin-covered DC on the sixth day of storage.