Optical performance of a composite parabolic trough

The effects of receiver misplacement and the trough pointing towards the sun on the concentration characteristics of a composite parabolic trough are discussed. Results from some numerical calculations are presented graphically and discussed.     

Finding consistent global checkpoints in a distributed computation

Consistent global checkpoints have many uses in distributed computations. A central question in applications that use consistent global checkpoints is to determine whether a consistent global checkpoint that includes a given set of local checkpoints can exist. Netzer and Xu (1995) presented the necessary and sufficient conditions under which such a consistent global checkpoint can exist, but they did not explore what checkpoints could be constructed. In this paper, we prove exactly which local checkpoints can be used for constructing such consistent global checkpoints. We illustrate the use of our results with a simple and elegant algorithm to enumerate all such consistent global checkpoints     

Bulk free radical polymerizations of methyl methacrylateunder non-isothermal conditions and with intermediate additionof initiator: Experiments and modeling

Experimental data on the monomer conversion, x_m, and the weight average molecular weight, M_w, have been generated under several isothermal and non-isothermal conditions for the polymerization of methyl methacrylate in a rheometer-reactor assembly. The non-isothermal results, in particular, can be used to provide more stringent tests of kinetic models than isothermal data alone. A simple empirical model has been used to describe this system that accounts for the gel (Trommsdorff) and glass effects. The model involves only x_m and the temperature, and is quite general. The model parameters are tuned using only three sets of isothermal data. Good agreement is found between the experimental results and model predictions for a whole variety of experimental conditions, including non-isothermal operation and with intermediate addition of initiator. Because of its generality, this model is quite suitable for use for on-line optimizing control as well as for describing industrial reactors.     

Simulation of an industrial nylon 6 tubular reactor

A commonly used energy-efficient nylon 6 reactor is simulated under steady-state conditions. The effects of various operating conditions and parameters, e.g., feed composition, temperature and flow rate, heat transfer coefficients, and reactor dimensions, on the temperature and molecular weight profiles are studied. A temperature maximum is observed in the reactor under usual conditions of operation. The maximum value of the temperature is sensitive to the feed conditions, and one has to ensure that degradation reactions speeded up at high temperatures do not affect product characteristics. The model and the numerical technique used are fairly simple and account for most of the important features of industrial reactors. Hence, these can be used in the development of digital-control algorithms in the future.     

Polymers from renewable resources. I. Castor oil-based interpenetrating polymer networks: Thermal and mechanical properties

A number of polyurethanes (PUs) were synthesized by reacting castor oil with toluene-2,4-diisocyanate and hexamethylene diisocyanate and varying the NCO/OH ratio. All these polyurethanes were reacted with some acrylic monomers like ethyl acrylate, n-butyl acrylate, ethyl methacrylate, and butyl methacrylate using a crosslinker ethylene glycol dimethyl-acrylate and benzoyl peroxide as the initiator. The physicochemical properties of interpenetrating polymer networks (IPNs) are reported. Thermogravimetric analysis was used to study the thermal behavior of IPNs and the evaluation of kinetic parameters. Degradation mechanism has also been investigated. Some of the mechanical properties viz. tensile strength, shore-A hardness, elongation at break, etc. are also reported. © 1993 John Wiley & Sons, Inc.     

Duration of slip-resistant shoe usage and the rate of slipping in limited-service restaurants: results from a prospective and crossover study

Several studies have indicated that slip-resistant shoes may have a positive effect on reducing the risk of slips and falls, a leading cause of injury at work. Few studies, however, have examined how duration of shoe usage affects their slip-resistance properties. This study examined the association between the duration of slip-resistant shoes usage and the self-reported rate of slipping in limited-service restaurant workers. A total of 475 workers from 36 limited-service restaurants in the USA were recruited to participate in a 12-week prospective study of workplace slipping. Of the 475 participants, 83 reported changing to a new pair of shoes at least once during the 12-week follow-up. The results show that slip-resistant shoes worn for less than six months were moderately more effective than those worn for more than six months. Changing to a new pair of shoes among those wearing slip-resistant shoes at baseline was associated with a 55% reduction in the rate of slipping (RR = 0.45, 95% CI = 0.23–0.89). Further research is needed to develop criteria for the replacement of slip-resistant shoes.

Practitioner Summary: The duration of usage impacts the slip-resistance properties of slip-resistant shoes. Slip-resistant shoes worn for less than six months were moderately more effective in reducing slips than slip-resistant shoes worn for more than six months. Shoe use policies should not only encourage or require their use but also include guidance on replacing slip-resistant shoes at regular intervals.