This paper addresses approaches to enhancement of the resolution of one or more clusters of closely spaced emitters. The TLS-ESPRIT algorithm is considered, as applied in beamspace and in element space, in conjunction with resolution enhancement. Beamspace (BS)-ESPRIT employs a matrix beamformer as a preprocessor to map the sensor space into a lower dimensional beamspace. Resolution enhanced (RE)ESPRIT employs a matrix beamformer as a left weighting of the signal subspace eigenvector matrix for enhancing the resolution of ESPRIT. This paper specifically discusses several types of these beamformer matrices, which differ in the way that they treat source clusters other than of interest. Our objective is to clearly define approaches and identify their relative merits, through discussion and illustrative simulation, so as to provide an understanding of how to proceed in designing an ESPRIT algorithm 相似文献
Neural Computing and Applications - Among several types of fuel cells available in the market, proton exchange membrane fuel cell (PEMFC) is characterized by low operating temperature, high... 相似文献
The discovery of eco-friendly, rapid, and cost-effective compounds to control diseases caused by microbes and insects are the main challenges. Herein, the magnesium oxide nanoparticles (MgO-NPs) are successfully fabricated by harnessing the metabolites secreted by Penicillium chrysogenum. The fabricated MgO-NPs were characterized using UV-Vis, XRD, TEM, DLS, EDX, FT-IR, and XPS analyses. Data showed the successful formation of crystallographic, spherical, well-dispersed MgO-NPs with sizes of 7–40 nm at a maximum wavelength of 250 nm. The EDX analysis confirms the presence of Mg and O ions as the main components with weight percentages of 13.62% and 7.76%, respectively. The activity of MgO-NPs as an antimicrobial agent was investigated against pathogens Staphylococcus aureus, Bacillus subtilis, Pseudomonas aeruginosa, Escherichia coli, and Candida albicans, and exhibited zone of inhibitions of 12.0 ± 0.0, 12.7 ± 0.9, 23.3 ± 0.8, 17.7 ± 1.6, and 14.7 ± 0.6 mm respectively, at 200 µg mL−1. The activity is decreased by decreasing the MgO-NPs concentration. The biogenic MgO-NPs exhibit high efficacy against different larvae instar and pupa of Anopheles stephensi, with LC50 values of 12.5–15.5 ppm for I–IV larvae instar and 16.5 ppm for the pupa. Additionally, 5 mg/cm2 of MgO-NPs showed the highest protection percentages against adults of Anopheles stephensi, with values of 100% for 150 min and 67.6% ± 1.4% for 210 min. 相似文献
Four series of polylactide (PLA) based composite films containing horizontally aligned few layer graphene (FLG) flakes of high aspect ratio and adsorbed albumin are prepared. The mechanical and thermal properties varies with percentage, dispersion degree and size of FLG flakes. Great improvement up to 290% and 360% of tensile modulus and strength respectively were obtained for the composite containing high lateral size of FLG at 0.17% wt, and up to 60% and 80% for the composite with very well dispersed 0.02% wt FLG. The composites of PLA and PEG-PLLA containing very well dispersed FLG flakes at 0.07% wt are ductile showing enhancement of elongation at break up to respectively 80% and 88%. Relatively high electrical conductivity, 5 × 10−3 S/cm, is measured for PLA film charged with 3% of FLG. 相似文献
Highly nonlinear flow behavior of cement-based grout mixtures has always become an important issue for experimenters during jet grouting applications. In this viewpoint, an investigation has been addressed in this paper on the applicability of a recent soft computing prediction tool, genetic expression programming (GEP), to the prediction of rheological characteristics (i.e., shear stress, viscosity) of the grout mixtures with various stabilizers (clay, sand, lime) for jet grouting purposes. The experimental data (shear stress versus shear rate with respect to stabilizer dosages) of grout mixtures obtained from rheometer tests have been collected from previous study conducted in a wide range of stabilizer dosage rates (0–100 %, by dry weight of binder). For predicting the shear stress and viscosity as the output variables during the train and testing stages, the input variables in the GEP models included shear rate and stabilizer dosage primarily. As a consequence of GEP modeling compared with measured data, this study reveals satisfactory GEP formulations in a good accuracy (R ≥ 0.86) for predictions of shear stress and viscosity regarding the stabilizer additions. The GEP formulas are also found adequate for modeling the flow behavior of the shear stress–shear rate, alternatively to conventional nonlinear regression and rheological models (Herschel–Bulkley, Robertson–Stiff). For assistance of preliminary evaluations, the derived GEP formulas could be potentially considered in practice for estimations of pumping pressure (shear stress), pumping rate (shear rate) and viscosity of jet grout mixtures.
In recent years, novel strategies to control insects have been based on protease inhibitors (PIs). In this regard, molecular docking and molecular dynamics simulations have been extensively used to investigate insect gut proteases and the interactions of PIs for the development of resistance against insects. We, herein, report an in silico study of (disodium 5′-inosinate and petunidin 3-glucoside), (calcium 5′-guanylate and chlorogenic acid), chlorogenic acid alone, (kaempferol-3,7-di-O-glucoside with hyperoside and delphinidin 3-glucoside), and (myricetin 3′-glucoside and hyperoside) as potential inhibitors of acetylcholinesterase receptors, actin, α-tubulin, arginine kinase, and histone receptor III subtypes, respectively. The study demonstrated that the inhibitors are capable of forming stable complexes with the corresponding proteins while also showing great potential for inhibitory activity in the proposed protein-inhibitor combinations. 相似文献
Roasting is a common process for chickpeas to improve their texture, palatability, appearance, shelf-life, physical, and functional properties. This study aimed to determine the effect of different roasting methods (conventional, microwave, and microwave + conventional) on the proximate and amino acid compositions, powder properties, texture, and sensorial properties of the chickpeas. For this purpose three different roasting times (3, 5, and 7 min), microwave powers (100, 300, and 600 W), and microwave roasting + conventional roasting treatment (100 W + 250 °C, 300 W + 250 °C, and 600 W + 250 °C) were applied to raw chickpea samples. The moisture content and water activity values of roasted chickpeas were found to be lower than 7% (w.b.) and 0.50, respectively. The lower ash and protein contents, hygroscopicity value, wettability time and higher fat content and L* value were observed for control compared to roasted samples. The flowability behaviour of the samples was found at a fair level. Roasting methods significantly affected the amount of amino acids in chickpeas but do not reduce the nutritional quality of their proteins. The hardness value of chickpea samples from the suture and cheek angle was decreased parallel to the increase in the roasting temperature and time. The highest sensory scores in terms of general appeal were obtained from the combined group (300 W–250 °C) for 3 min. 相似文献