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Faridy Juárez-Chairez Milagros Stephanie Cid-Gallegos María Gabriela Meza-Márquez Ofelia Cristian Jiménez-Martínez 《Plant foods for human nutrition (Dordrecht, Netherlands)》2020,75(2):142-153
Plant Foods for Human Nutrition - Chickpea is one of the most consumed legumes worldwide. Among their benefits are the high protein concentration that reflects not only at the nutritional level but... 相似文献
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