Evaluation of stress strain non-uniformities in the laboratory direct simple shear test specimens using 3D discrete element analysis

The direct simple shear (DSS) device is one of the commonly used laboratory element testing tools to characterize the shear behaviour of soil. The interpretation of results from an element test requires understanding of the degree of stress and strain non-uniformities in a given test specimen. So far, studies on stress and strain non-uniformities in the DSS test have been conducted using direct boundary measurements of stresses in laboratory specimens supported by a continuum based analytical approach. Discrete element modelling now provides a means of modelling the soil behaviour in a realistic manner using a particulate approach. Accordingly, the performance of a DSS specimen was modelled using discrete element modelling with emphasis on assessing stress and strain non-uniformities in the specimen during shearing. The approach allowed for the numerical determination of stresses not only at the boundaries, but also within the DSS specimen. It was shown that mobilised stress ratio distribution throughout the shearing phase for the majority of specimen volume at locations near the central planes parallel and perpendicular to the direction of shearing is fairly uniform. Finally, it was noted that the potential for particle slippage at locations near the specimen centre can result in non-uniform shear strain distributions.     

Rare earth elements absorption patterns in grapevine “<Emphasis Type="Italic">Vitis vinifera</Emphasis> L.” cultivated in carbonate terrains (south-eastern Sicily,Italy)

Vitis vinifera L. vineyards grown on carbonate soil (Hyblean Plateau, SE Sicily) have been characterized in terms of rare earth elements (REEs) distribution. Results highlighted that the absorption of REEs by plants depends on the composition of the underlying soil, which in this case derives from limestone parent rock, allowing us to recognize the area of origin. Indeed, even slight differences in REEs content in soils may affect the absorption pattern of each grapevine cultivar. Importantly, the various parts of the plants showed differences in REEs absorption; such REEs fractionation is particularly evident in the leaf and juice samples. In general, the uptake and concentrations of REEs in plant tissues may be related to many factors such as geographical, climatic and lithological features. This is also pointed out by the statistical investigation, which took into account either the grapevine variety or each part of the plant. By taking into consideration both the grape variety and the type of soil, the present “multi-elemental” approach aims to provide a useful geochemical tool for assessing the geographical origin of the production area of wine.