锆钒蓝色料固相法合成工艺的研究

系统地研究了原料的种类和组成，矿化剂的选择，烧成制度等工艺要素对固相法合成锆钒蓝色料质量的影响，采用XRD、DTA-TG和激光颗粒分析等测试方法对实验结果进行了分析和讨论，得出一些有益的结论。     

粉体材料在涂料中的应用技术Ⅰ

涂料用颜填料、粉体助剂和纳米材料统称粉体材料。本文重点介绍不同结构及性能的颜填料组合后的复配改性技术和协同增效技术,有效地提升涂料配方设计水平和涂料产品应用效能,为科学合理地选择颜填料提出了指导性的可操作方法。     

Colours in La Boca: Patrimonial identity in the Urban landscape

This article explores the chromatic reconstruction of La Boca neighborhood of Buenos Aires, Argentina and seeks to protect its patrimonial heritage. This article is organized into three parts: an Introduction, a section entitled Searching for Colours, and a Conclusion. The Introduction explains the historical factors contributing to the large‐scale Italian immigration that settled in La Boca neighborhood as well as their influence in shaping the character and landscape of the area. This section also comments on the emergence of the zone's brightly coloured homes, which have become a trademark of the neighborhood. The second section, Searching for Colours, details the composition of the paints made and used by La Boca residents, in addition to the field research, the method of analysis and the results of the study. The Conclusion highlights the importance of preserving areas of significant historical and patrimonial heritage such as La Boca, an ever more timely challenge in an increasingly globalized world. © 2010 Wiley Periodicals, Inc. Col Res Appl, 36, 222–228, 2011;     

Retrieval of phytoplankton size from bio-optical measurements: theory and applications

The absorption coefficient of a substance distributed as discrete particles in suspension is less than that of the same material dissolved uniformly in a medium—a phenomenon commonly referred to as the flattening effect. The decrease in the absorption coefficient owing to flattening effect depends on the concentration of the absorbing pigment inside the particle, the specific absorption coefficient of the pigment within the particle, and on the diameter of the particle, if the particles are assumed to be spherical. For phytoplankton cells in the ocean, with diameters ranging from less than 1 µm to more than 100 µm, the flattening effect is variable, and sometimes pronounced, as has been well documented in the literature. Here, we demonstrate how the in vivo absorption coefficient of phytoplankton cells per unit concentration of its major pigment, chlorophyll a, can be used to determine the average cell size of the phytoplankton population. Sensitivity analyses are carried out to evaluate the errors in the estimated diameter owing to potential errors in the model assumptions. Cell sizes computed for field samples using the model are compared qualitatively with indirect estimates of size classes derived from high performance liquid chromatography data. Also, the results are compared quantitatively against measurements of cell size in laboratory cultures. The method developed is easy-to-apply as an operational tool for in situ observations, and has the potential for application to remote sensing of ocean colour data.     

Aminocarminic acid in E120-labelled food additives and beverages

An analytical method was developed for investigating aminocarminic acid occurrence in E120-labelled red-coloured-beverages and in E120 additives, with the aim of controlling the purity of the carmine additive in countries where the use of aminocarminic acid is forbidden. The carminic acid and the aminocarminic acid were separated by high-performance liquid chromatography–photodiode array–tandem mass spectrography (HPLC-PDA-MS/MS). The method was statistically validated. The regression lines, ranging from 10 to 100?mg/L, showed r^2?>?0.9996. Recoveries from 97% to 101% were obtained for the fortification level of 50?mg/L; the relative standard deviations did not exceed 3%. The LODs were below 2?mg/L, whereas the LOQs did not exceed 4?mg/L. The method was successfully applied to 27 samples of commercial E120-labelled red-coloured beverages and E120 additives, collected in Italy during quality control investigations conducted by the Ministry. The results demonstrated that more than 50% of the samples contained aminocarminic acid, evidencing the alarming illicit use of this semi-synthetic carmine acid derivative.     

钒酸铋颜料的研制

通过两种合成方法即粉末煅烧法、水溶液沉淀法的具体实验过程来制得钒酸铋颜料，并结合差热分析曲线、X射线衍射图和扫描电镜（SEM）照片来分析研究颜料合成的最佳工艺条件，进行产物的物相鉴别和观察产品的微观形貌及探讨颜料合成的机制。     

Influence of the Interphase on Impact Properties of Zirconium Silicate Filled High-Density Polyethylene

Yellow zirconium silicate is a promising substitute for cadmium pigments used in plastics. However, the incorporation of zircon pigment in HDPE without loss of impact strength is required. By introducing the untreated pigment in the polymer, the impact strength reduces to 60% of the value for the unfilled polymer. Different types of silane coupling agents were used to regain the impact strength of the composite. Octadecylsilane acted as a wetting agent rather than as a coupling agent. The impact strength hardly improved. A vinyl functional and a methacryloxy functional silane improved the impact strength to 70% relative to the unfilled polymer. The physically bonded, interdiffused network formed by silane and polymer improves the impact strength by the flexible nature of the interphase. An azidosilane improved the impact strength only to 73%: the interphase bonded covalently to the polymer as well as to the filler, in that way improving the impact strength, but behaving as a brittle system. A relatively thick, flexible interphase bonded covalently to filler and polymer was created. This interphase improved the impact strength to the value of the unfilled polymer.     

Red Beet Pigment Composition. Effects of Fermentation by Different Strains of Saccharomyces cerevisiae

Pasteurized red beet juice was inoculated with seven strains of Saccharomyces cerevisiae after adjusting pH to 5.8. Fermentation was at 26°C. The decay of red beet pigments was spectro-photometrically determined and expressed as betanine. Average percentages of betanine, isobetanine, betanidine, isobetanidine and the saccharide components were monitored by HPLC. After 40 hr fermentation, the strains Oenoferm, IO90 and Tokaj 76D showed pigment retentions and sucrose concentrations (g.L^-1) of 62% and traces, 58% and 3.4, and 56% and 1.4 respectively, and were considered the most suitable.     

The effects of 1-methylcyclopropene treatment on the shelf life and quality of cherry tomato (Lycopersicon esculentum var. cerasiforme) fruit

The use of 1‐methylcyclopropene (1‐MCP) to extend the shelf life of cherry tomato (Lycopersicon esculentum var. cerasiforme) was investigated. Higher concentrations of 1‐MCP delayed the ethylene induced climacteric peaks in mature green (MG) and breaker (BR) fruits. Thirteen days after treatment, control fruits were 55% as firm as fruit treated with 0.11 μL L^?1 1‐MCP. The initiation of fruit softening, chlorophyll degradation and accumulation of lycopene and carotenoids was delayed in treated fruits. Higher 1‐MCP concentrations inhibited the accumulation of lycopene and carotene such that the colour of the fruit did not reach that of control fruit. Treatment of MG cherry tomatoes with 1‐MCP enhanced shelf life optimally, while treatment of BR fruits was beneficial where full colour and high content of lycopene and carotenoids is important. Differentiation of the different stages of ripening before application of 1‐MCP is needed in order to succeed in accomplishing different postharvest objectives.     

Research on the Influence of the Type of Surfactant and Concentrator in Aqueous Dispersion of Pigments

This work reports tests performed to evaluate the stability of aqueous dispersions of inorganic oxide pigments with different specific surface areas, with the use of anionic and non-ionic surfactants and concentrators. Color mixtures of oxide compounds of blue, green, olive and brown with the unit cell spinel structure were used as pigments. The sodium salt of sulfosuccinic acid monoester, oxyethylenated nonylphenol and ethoxylated derivatives of lauryl alcohol, fatty alcohol and fatty amine were used as surfactants. The concentrators used were: poly(vinyl alcohol), the sodium salt of carboxymethyl cellulose as well as a water-based polyurethane oligomer. The highest dispersion efficiency was found for dispersed systems in which surfactant and concentrator were incorporated in the formula. The one containing the sodium salt of carboxymethyl cellulose or polyurethane oligomer with ethoxylated saturated fatty alcohol or fatty amine was found to be the most efficient. It was discovered that a higher dispersion efficiency corresponds to pigments with larger specific surface. The efficiency is also found to improve when the concentrator is an acrylic polymer or copolymer made up of two acrylic species. In this case, the concentrator interaction with the surfactant is more effective if the value of its boundary viscosity number is higher. This observation confirms the existence of interactions between macro-chains of the concentrator and surfactant molecules forming micelles with the pigment particles.