Carbon fibers were prepared from silk fibers after an iodine treatment and the carbon yield, fiber morphology, structure and mechanical properties were investigated. A single or multi-step carbonization process was used for the preparation. In the single step process, silk fibroin (SF) fibers were heated from 25 to 800 °C with a heating rate of 5 °C min−1 under Ar atmosphere. However, the carbon fiber obtained was partially melted and was too fragile to handle. For better performance, SF fibers were treated with iodine vapor at 100 °C for 12 h and untreated and iodinated SF fibers were heated from 25 to 800 °C by a multi-step carbonization process, which was defined based on the optimum thermal degradation rate of silk. In this multi-step process, the carbon fibers obtained from iodinated SF were structurally intact and stable in appearance, and the carbon yield achieved was ca. 36 wt.%, much higher than the value for untreated SF. X-ray diffraction, Raman spectroscopy and transmission electron microscopic observation revealed that the obtained carbon fibers from both untreated and iodinated SFs had a basically amorphous structure. The strength of carbon fibers prepared from iodinated SF using the multi-step carbonization was considerably increased compared to that of untreated SF. According to viscoelastic measurement, by heating above 280 °C the iodine introduced intermolecular cross-linking of the SF, and its melt flow was inhibited which produced a higher yield and better performance of the carbon fiber. 相似文献
Grafting of acrylamide (AAm) onto oil palm empty fruits bunch fiber using hydrogen peroxide as initiator and methyl acrylate as comonomer was investigated. The amount of comonomer needed to make grafting of acrylamide possible was determined. The percentage of poly(acrylamide) and the comonomer in the final graft copolymer was estimated by elemental analysis. Results obtained indicated that methyl acrylate facilitated the incorporation of acrylamide monomer onto OPEFB. The reactivity ratios for both monomers were determined by using Fineman–Ross plot. The effects of reaction temperature and period as well as amount of the initiator, solvent, monomer and comonomer on the percentage of grafting at fixed amount of comonomer (11 mmol) were studied. Maximum percentage of grafting was achieved when the amount of initiator and solvent 3.98×10−3 mol and 50 mL respectively. The optimum reaction temperature was 50 ○C and the reaction period was 90 min. Highest percentage of grafting was 232% when 25.6 mmol of acrylamide was used under these optimum conditions. The presence of functional group in the grafted polymer is characterized by infrared spectroscopy and the surface morphology is observed by scanning electron microscopy. Thermoanalytic investigation on OPEFB and OPEFB-g-PAAM were carried out to evaluate the thermal stability and respective activation energy of the materials. 相似文献
The kernels of 10 different mango varieties were extracted. The physico-chemical characteristics and lipid class composition
of fats were studied. The fat content of mango kernels grown under the soil and climatic conditions of Bangladesh varied from
7.1% to 10%, depending on the variety. The total lipid extracts were fractionated into lipid classes by a combination of column
and thin layer chromatography (TLC). The hydrocarbon and sterol esters varied from 0.3% to 0.7%, triglycerides from 55.6%
to 91.5%, partial glycerides from 2.3% to 4% and free sterol from 0.3% to 0.6%. Free fatty acids amounted to 3.0–37% as oleic;
glycolipids were 0.6–1.2% and phospholipids 0.11–0.8%. The fatty acid composition of triglyceride (TG) fractions was analyzed
by gas liquid chromatography (GLC). Palmitic acid varied from 7.9 molar % to 10.0 molar %, stearic from 38.2% to 40.2%, oleic
from 41.1% to 43.8%, linoleic from 6.0% to 7.6%, linolenic from 0.6% to 1.0% and arachidic acid from 1.7% to 2.6%. TLC revealed
the presence of lyso-phosphatidylcholine, phosphatidylcholine, phosphatidylinositol, phosphatidylethanolamine and phosphatidic
acid in the phospholipid fraction. 相似文献
The effects of scraped-surface tube cooler temperatures on the isothermal solid fat content (SFC) of palm oil margarine during
processing and on margarine consistency (yield value, g/cm2), SFC, and polymorphic changes in storage were studied. SFC was measured in the mixing tank after leaving the tube cooler
and the pin worker. The SFC at the tube cooler exit was proportional to the amount of cooling; a higher SFC was produced by
more extreme cooling treatment. The SFC of all margarines were reduced in the pin worker, and the reduction was related to
the initial SFC profile of palm oil. Margarine samples were stored at 28°C for 28 d and tested daily. Margarine processed
at 25°C in the tube cooler had the highest consistency and the least change in SFC, but by the second week crystals had transformed
into the β form. Uniform product consistency and SFC were observed in margarines processed at 20 and 15°C. These margarines
retained the β′ crystal form for 3 and 4 wk, respectively. The best palm oil margarine was obtained with a tube cooler temperature
of 15°C and a residence time of 1.8 min. 相似文献
Mapping vulnerability to Saltwater Intrusion (SWI) in coastal aquifers is studied in this paper using the GALDIT framework but with a novelty of transforming the concept of vulnerability indexing to risk indexing. GALDIT is the acronym of 6 data layers, which are put consensually together to invoke a sense of vulnerability to the intrusion of saltwater against aquifers with freshwater. It is a scoring system of prescribed rates to account for local variations; and prescribed weights to account for relative importance of each data layer but these suffer from subjectivity. Another novelty of the paper is to use fuzzy logic to learn rate values and catastrophe theory to learn weight values and these together are implemented as a scheme and hence Fuzzy-Catastrophe Scheme (FCS). The GALDIT data layers are divided into two groups of Passive Vulnerability Indices (PVI) and Active Vulnerability Indices (AVI), where their sum is Total Vulnerability Index (TVI) and equivalent to GALDIT. Two additional data layers (Pumping and Water table decline) are also introduced to serve as Risk Actuation Index (RAI). The product of TVI and RAI yields Risk Indices. The paper applies these new concepts to a study area, subject to groundwater decline and a possible saltwater intrusion problem. The results provide a proof-of-concept for PVI, AVI, RAI and RI by studying their correlation with groundwater quality samples using the fraction of saltwater (fsea), Groundwater Quality Indices (GQI) and Piper diagram. Significant correlations between the appropriate values are found and these provide a new insight for the study area.
Journal of Applied Electrochemistry - In this work, interactions of mercury with di allyl disulfide (DADS), dimethyl disulfide (DMDS), and diallyl sulfide (DAS) were studied by differential pulse... 相似文献