The relationship between advisors and students

Considering the influence of graduation courses on the scientific productivity in Brazil, fifty productive Brazilian scientists working in life sciences were interviewed about their relationship with their advisors and their own experience with their students. Admired by freedom and intellectual qualities, by their love and dedication for science, advisors seem to have had a deep influence on their students. This bond is not free from either an idealized frame or from some complaints and conflicts. Interviewed scientists see in themselves lesser qualities and faults but the same respect for freedom. Some students are thought to be specially important to the interviewed's productivity. Eldest and most productive scientists seem to be intellectually more impressed by their advisors than the other groups. The emotional and sometimes strong and idealized bond between advisor and students lead us to believe that the stated frequencies of conflicts might be underestimated.     

Determination of heavy metals in milk by potentiometric stripping analysis using a home-made flow cell

A method is described for sensitive and reliable determination of trace concentrations of cadmium, lead and copper in real samples by stripping potentiometry with a home-made flow cell. The selection of the experimental conditions was made using experimental design methodology. The optimum conditions for the method include an acetic acid–acetate buffer mixture (pH 3.4) as supporting electrolyte, an electrolysis potential of −1.1 V and a flow rate of 3 ml min⁻¹. The detection limits were 6.51 × 10⁻¹⁰ mol l⁻¹ for cadmium, 4.60 × 10⁻¹⁰ mol l⁻¹ for lead and 8.59 × 10⁻¹⁰ mol l⁻¹ for copper, with an electrolysis time of 900 s. The relative standard deviations at this concentration level were 0.038, 0.086 and 0.095, respectively. In order to check the analytical accuracy, standard solutions have been used and recoveries close to 100% were obtained. The method was successfully applied to the determination of cadmium, lead and copper in powdered milk, using the method of standard additions.     

Evolution of Chemistry,Morphology and Rheology of Various Polymer Systems along a Twin‐Screw Extruder

Intermeshing twin‐screw extruders have been recently identified as useful in special application niches such as the extrusion of PVC dry blends (counter‐rotating machines) and compounding operations (co‐rotating machines). Thus, it is of interest to study the mechanical and/or chemical effects that occur along the screw axis of the extruders, since they will dictate the characteristics and performance of the final material. This work aims at illustrating the usefulness of a simple experimental tool recently developed for the study of the physical, chemical and morphological evolution along the extruder of polymer based systems, data being presented and discussed for a number of composites and blends.     

Flavonoids as stabilizers of fish oil: An alternative to synthetic antioxidants

The antioxidant activities against fish oil oxidation of six commercially available flavonoids and of five flavonoids purified from two Chilean native plants were compared to those ofdl-α-tocopherol and of two synthetic antioxidants, butylated hydroxytoluene and butylated hydroxyanisole. Among the commercial flavonoids, catechin, morin and quercetin showed a higher activity when fish oil oxidation (either spontaneous or Fe²⁺-induced) was assessed from the formation of peroxides or thiobarbituric acid-reactive substances. Among the native flavonoids, the 5,3′,4′-trihydroxy-7-methoxy flavanone (designated as Pt-2) showed the highest antioxidant activity. Mixtures of quercetin or of Pt-2 withdl-α-tocopherol produced better inhibitory effects when compared to that of each substance assayed by itself. Also, when Pt-2 and quercetin were assayed in combination (0.3 g/kg oil and 0.7 g/kg oil, respectively), a synergistic antioxidant effect was observed. Results indicate that several flavonoids could be used as natural antioxidants as a means to replace those synthetic antioxidants, the use of which has been questioned.     

Catalytic isoforms Tpk1 and Tpk2 of Candida albicans PKA have non‐redundant roles in stress response and glycogen storage

Candida albicans cAMP‐dependent protein kinase (PKA) is coded by two catalytic subunits (TPK1 and TPK2) and one regulatory subunit (BCY1). In this organism the cAMP/PKA signalling pathway mediates basic cellular processes, such as the yeast‐to‐hyphae transition and cell cycle regulation. In the present study, we investigated the role of C. albicans PKA in response to saline, heat and oxidative stresses as well as in glycogen storage. To fine‐tune the analysis, we performed the studies on several C. albicans PKA mutants having heterozygous or homozygous deletions of TPK1 and/or TPK2 in a different BCY1 genetic background. We observed that tpk1Δ/tpk1Δ strains developed a lower tolerance to saline exposure, heat shock and oxidative stress, while wild‐type and tpk2Δ/tpk2Δ mutants were resistant to these stresses, indicating that both isoforms play different roles in the stress response pathway. We also found that regardless of the TPK background, heterozygous and homozygous BCY1 mutants were highly sensitive to heat treatment. Surprisingly, we observed that those strains devoid of one or both TPK1 alleles were defective in glycogen storage, while strains lacking Tpk2 accumulated higher levels of the polysaccharide, indicating that Tpk1 and Tpk2 have opposite roles in carbohydrate metabolism. Copyright © 2009 John Wiley & Sons, Ltd.     

Structural basis of biological nitrogen fixation

Biological nitrogen fixation is mediated by the nitrogenase enzyme system that catalyses the ATP dependent reduction of atmospheric dinitrogen to ammonia. Nitrogenase consists of two component metalloproteins, the MoFe-protein with the FeMo-cofactor that provides the active site for substrate reduction, and the Fe-protein that couples ATP hydrolysis to electron transfer. An overview of the nitrogenase system is presented that emphasizes the structural organization of the proteins and associated metalloclusters that have the remarkable ability to catalyse nitrogen fixation under ambient conditions. Although the mechanism of ammonia formation by nitrogenase remains enigmatic, mechanistic inferences motivated by recent developments in the areas of nitrogenase biochemistry, spectroscopy, model chemistry and computational studies are discussed within this structural framework.     

Interaction between copper chloride and caffeine as seen by diffusion at 25 °C and 37 °C

A Taylor dispersion method is used to measure ternary mutual diffusion coefficients (D₁₁, D₂₂, D₁₂ and D₂₁) for aqueous solutions of CuCl₂ (1) + caffeine (2) + H₂O-(3) at 25 °C and 37 °C at carrier concentrations from (0.000 to 0.020 mol dm⁻³), for each solute, respectively. The results are compared with these obtained for the binary systems, that is, CuCl₂ (1) + H₂O (2) and caffeine (1) + H₂O (2), also reported here. From these data it is possible to make conclusions about the influence of the caffeine solutes in diffusion of copper chloride.     

Dietary fatty acids early in life affect lipid metabolism and adiposity in young rats

The purpose of this study was to evaluate the effects of four isoenergetic diets of differing fat composition on blood lipid profile and adiposity in young rats. Diets containing different lipid sources—partially hydrogenated vegetable oil (PHVO), palm oil (PO), canola oil (CO), and soy oil (SO)—were fed to lactating rats during the 21 days of lactation, and then fed to young males following weaning until the 45th, day of life. In vivo lipogenesis rate (LR), lipid content (LC), relative level of FA, and the activity of lipoprotein lipase (LPL) enzyme were measured in epididymal adipose tissue (EPI). Fasting blood lipoproteins and LC in the carcass were also appraised. Body weight of PO and PHVO groups was significantly higher than CO and SO groups from day 14 of lactation to day 45, despite the lower food intake in the PHVO group. PO and PHVO groups presented higher LR and LC in EPI than SO and CO groups. Carcass fat content was significantly higher in PHVO and PO groups than in CO and SO groups. The LPL activity in EPI was unaffected by dietary lipids. PHVO group had increased total cholesterol and TAG concentrations in comparison with the PO group, and significantly lower HDL level compared with the other groups. These results show that the kind of FA in the dietary lipid offered early in life can affect lipid metabolism and adiposity.     

Polyphenols and phenolic acids from strawberry and apple decrease glucose uptake and transport by human intestinal Caco‐2 cells

The effect of polyphenols, phenolic acids and tannins (PPTs) from strawberry and apple on uptake and apical to basolateral transport of glucose was investigated using Caco‐2 intestinal cell monolayers. Substantial inhibition on both uptake and transport was observed by extracts from both strawberry and apple. Using sodium‐containing (glucose transporters SGLT1 and GLUT2 both active) and sodium‐free (only GLUT2 active) conditions, we show that the inhibition of GLUT2 was greater than that of SGLT1. The extracts were analyzed and some of the constituent PPTs were also tested. Quercetin‐3‐O‐rhamnoside (IC₅₀=31 μM), phloridzin (IC₅₀=146 μM), and 5‐caffeoylquinic acid (IC₅₀=2570 μM) contributed 26, 52 and 12%, respectively, to the inhibitory activity of the apple extract, whereas pelargonidin‐3‐O‐glucoside (IC₅₀=802 μM) contributed 26% to the total inhibition by the strawberry extract. For the strawberry extract, the inhibition of transport was non‐competitive based on kinetic analysis, whereas the inhibition of cellular uptake was a mixed‐type inhibition, with changes in both V_max and apparent K_m. The results in this assay show that some PPTs inhibit glucose transport from the intestinal lumen into cells and also the GLUT2‐facilitated exit on the basolateral side.