Synthesis and thermal energy storage properties of the polyurethane solid–solid phase change materials with a novel tetrahydroxy compound

Based on the phase change theory, a novel tetrahydroxy compound (THCD) was designed and prepared. Depending on the spatial structure of the tetrahydroxy compound, a form-stable thermoplastic polyurethane solid–solid phase change material (TPUPCM) was synthesized via employing PEG as soft segments, while multi-benzene ring structure made by 4,4′-diphenylmethane diisocyanate and tetrahydroxy compound as hard segments. The composition and structure of THCD and TPUPCM, the TPUPCM’s the weight average molecular weight and number average molecular weight, dissolving and melting abilities, phase change behaviors, thermal performances and crystalline morphology were investigated by Fourier transform infrared spectrometer, ¹H nuclear magnetic resonance spectrometer, multiangle laser light scattering apparatus, differential scanning calorimentry, dynamic mechanical thermal analysis, thermogravimetry analysis system, wide-angle X-ray diffraction, polarizing optical microscopy. The results show that the solid–solid phase change material owns excellent phase change properties and a broad processing temperature range. The heating cycle phase change enthalpy is 137.4 J/g, and the cooling cycle phase change enthalpy is 127.6 J/g. The started decomposition temperature and the maximum decomposition temperature are at 323.5 and 396.2 °C, respectively. Furthermore, the solid–solid phase change material is dissolvable, meltable and can be processed directly, and has great potential applications in thermal energy storage.     

Use of 9-methylfluorene as an indicator in the titration of common group IA and group IIA organometallic reagents

9-Methylfluorene was tested as an indicator in the titration of commonly used organometallic reagents. This indicator is readily prepared in three steps from fluorenone. In THF solution the deprotonated indicator is red and exhibits a sharp endpoint. The highly basic reagents sec-butyllithium and tert-butyllithium can be titrated in ether solution, where the color of the deprotonated indicator is yellow.     

Energetic consideration applied to the mass spectra of some aromatic compounds

It is shown that the ‘metastable’ mass spectra of a series of monosubstituted benzenes are consistent with reaction over the lowest available energy surfaces. The non-occurrence of some qualitatively possible decomposition pathways may therefore be used to place lower limits on the heats of formation of gaseous cations. Conversely, where characterized reactions are preempted by new reactions upon introduction of additional substituents, upper limits may be placed upon the heats of formation of the ionic products of the new reactions. The concepts are employed to deduce that C₃H₆ elimination from n-butylbenzence subsequent to ionization leads to ionized toluene rather than ionized methyleneclohexadience.     

On the Existence of Completely Saturated Packings and Completely Reduced Coverings

We prove the following conjecture of G. Fejes Toth, G. Kuperberg, and W.Kuperberg: every body K in either n-dimensional Euclidean or n-dimensional hyperbolic space admits a completely saturated packing and a completely reduced covering. Also we prove the following counterintuitive result: for every >0, there is a body K in hyperbolic n-space which admits a completely saturated packing with density less than but which also admits a tiling.     

基于三维简并四波混频的PDT光敏剂HA瞬态光栅特性研究

竹红菌甲素(hypocrellin A,HA)具有丰富的激发态特性,有可能在新型光动力疗法(PDT)光敏剂、激光染料和新型光电器件方面有一定的应用前景。利用瞬态光栅技术研究了竹红菌甲素分别在不同极性和粘度溶剂中以及溶剂本身的瞬态光栅特性,把其瞬态光栅的超快过程归结为竹红菌甲素质子转移形成的过渡态TS*的衰减,得出过渡态TS*瞬态光栅的寿命为10.5 ps。竹红菌甲素分子的质子转移过渡态TS*瞬态光栅寿命不受溶剂极性和粘度的影响。     

Consistent predictable patterns in the hydrogen and oxygen stable isotope ratios of animal proteins consumed by modern humans in the USA

Published datasets of proteinaceous animal tissues suggest that co‐variation between amino acid hydrogen (δ²H) and oxygen (δ¹⁸O) isotope ratios is a common feature in systems where isotopic variation is driven by geographic or temporal variation in the δ²H and δ¹⁸O values of environmental water. This has led to the development of models relating tissue δ²H and δ¹⁸O values to those of water, with potential application in a number of fields. However, the strength and ubiquity of the influence of environmental water on protein isotope ratios across taxonomic groups, and thus the relevance of predictive models, is an open question. Here we report strong co‐variation of δ²H and δ¹⁸O values across a suite of terrestrial and aquatic animal meats purchased in American food markets, including beef, poultry (chicken and turkey), chicken eggs, pork, lamb, freshwater fish, and marine fish. Significant isotope co‐variation was not found for small collections of marine bivalves and crustaceans. These results imply that isotopic signals from environmental water were propagated similarly through most of the diverse natural and human‐managed foodwebs represented by our samples. Freshwater fish had the largest variation in δ²H and δ¹⁸O values, with ranges of 121 ‰ and 19.2 ‰, respectively, reflecting the large isotopic variation in environmental freshwaters. In contrast marine animals had the smallest variation for both δ²H (7 ‰ range, crustaceans) and δ¹⁸O (3.0 ‰ range, bivalves) values. Known‐origin beef samples demonstrated direct relationships between the variance of environmental water isotope ratios and that of collected meats. Copyright © 2011 John Wiley & Sons, Ltd.     

Study on thermal decomposition kinetics of N,N′-bis(5,5-dimethyl-2-phospha-2-thio-1,3-dioxan-2-yl)ethylenediamine in air

The thermal decomposition kinetics of the N,N′-bis(5,5-dimethyl-2-phospha-2-thio-1,3-dioxan-2-yl) ethylenediamine (DPTDEDA) in air were studied by TGDTG techniques. The kinetic parameters of the decomposition process for the title compound in the two main thermal decomposition steps were calculated through the Friedman and Flynn-Wall-Ozawsa (FWO) methods and the thermal decomposition mechanism of DPTDEDA was also studied with the Coats-Redfern and Achar methods. The results show that the activation energies for the two main thermal decomposition steps are 128.03 and 92.59 kJ·mol⁻¹ with the Friedman method, and 138.75 and 106.78 kJ·mol⁻¹ with the FWO method, respectively. Although there are two main thermal decomposition steps for DPTDEDA in air, the thermal decomposition mechanism of DPTDEDA in the two steps are the same, i.e. f(α) = 3/2(1 − α)^4/3[(1 − α)^−1/3 − 1]⁻¹. __________ Translated from Acta Chimica Sinica, 2008, 66(9) (in Chinese)