Engineering of a Biomimetic Interface between a Native Dental Tissue and Restorative Composite and Its Study Using Synchrotron FTIR Microscopic Mapping

The aim of this work is to develop a biomimetic interface between the natural tooth tissue and the restorative composite and to study it on the basis of synchrotron micro-FTIR mapping and multidimensional processing of the spectral data array. Using hierarchical cluster analysis of 3D FTIR data revealed marked improvements in the formation of the dentine/adhesive/dental hybrid interface using a biomimetic approach. The use of a biomimetic strategy (application of an amino acid–modified primer, alkaline calcium and a nano-c-HAp–modified adhesive) allowed the formation of a matrix that can be structurally integrated with natural dentine and dental composite. The biomimetic hybrid layer was characterised by homogeneous chemical composition and a higher degree of conversion of the adhesive during polymerisation, which should provide optimal integration of the dental composite with the dentine.     

A delta9 desaturase from Bombus lucorum males: investigation of the biosynthetic pathway of marking pheromones

The knowledge of the molecular basis of communication in bumblebee communities is limited. None of the enzymes that participate in pheromone production have been characterized. Here, we cloned the gene encoding the Delta(9) desaturase from cDNA prepared from the total RNA of the pheromone gland and fat bodies of Bombus lucorum male. Functional expression of BlucNPVE desaturase in Saccharomyces cerevisiae and GC-MS analyses revealed its preference for C(18) saturated fatty acids. This suggests that Delta(9) desaturase is involved in the desaturation of metabolic fatty acids stored in triacylglyceroles (TAGs), because oleic acid is the most abundant fatty acid bound in TAG in B. lucorum and it is present in low concentration in the pheromone blend. The incubation of pheromone precursors with a dissected labial gland as well as direct injection of labelled pheromone substrates into B. lucorum males revealed that esterification of pheromone products occurs in the labial gland. These results support both the biosynthesis of pheromones from common lipids and the de novo synthesis of unsaturated pheromones in the labial gland.     

Comparison of dispersants performance on the suspension Lu2O3:Eu stability and high-density compacts on their basis

The conditions for obtaining a stable Lu₂O₃:Eu³⁺ suspension of spherical particles with a diameter of 100 nm using three dispersants possessing an electrosteric stabilizing effect (Dolapix CE 64, Darvan 821 A, Darvan C-N) have been studied. It has been shown that in colloidal processing of ceramics the packing density and microstructure of green bodies can be controlled by regulating the interactions between ceramic particles in the suspension. The influence of the molecular weight and concentration of the dispersant on the stability of Lu₂O₃:Eu³⁺ suspensions containing 5-10 vol.% of the solid loading has been considered. It has been determined that use of Dolapix CE 64 with a concentration of 1 mass.% in the alkaline pH range allows to obtain suspensions with high stability and low viscosity (∼1.7 сP). Such suspensions were used to produce compacts with a maximum relative density of ∼52% and uniform density distribution by the pressure slip casting method. The obtained compacts were densified into translucent Lu₂O₃:Eu³⁺ ceramics by the vacuum sintering method.     

Corrosion of YBCO bulk superconductor in air

A corrosion process caused by reaction of surfaces of oxygenation cracks of YBCO bulk single‐grain superconductor with air moisture was studied. X‐ray photo‐emission spectroscopy, done on air exposed (001) surfaces, confirmed oxygen bonds related to barium hydroxide. Thermal analyses and mass spectrometry of exposed samples has shown a release of water caused by decomposition of barium hydroxide hydrates during sample heating. The sample weight increase versus time was related to formation of barium hydroxide phases at the surfaces of oxygenation cracks. The morphological changes of these phases at heating were observed with scanning electron microscope.     

Synthesis and magnetorheological characteristics of ribbon‐like,polypyrrole‐coated carbonyl iron suspensions under oscillatory shear

One of the crucial problems of classical magnetorheological (MR) fluids is their high rate of sedimentation. This disadvantage may be substantially eliminated using core‐shell particles. The aim of this study is to prepare spherical carbonyl iron (CI) particles coated with conducing polymer polypyrrole (PPy) with ribbon‐like morphology. Scanning electron microscopy proved the formation of the ribbon‐like layer onto CI particles while Fourier transform infrared spectroscopy confirmed the chemical structure of PPy. The magnetic properties observed via vibrating sample magnetometer showed decreased magnetization saturation of core‐shell‐structured particles due to the existence of non‐magnetic surface layer. MR measurements performed under oscillatory shear flow as a function of the applied magnetic flux density, temperature, and particle concentration showed that core‐shell particle‐based MR suspension exhibits sufficient MR performance for practical applications. Moreover, the suspension stability is promoted significantly when core‐shell particles are used as a dispersed phase. © 2012 Wiley Periodicals, Inc. J. Appl. Polym. Sci., 2013     

Extraction of Bitter Acids from Hops and Hop Products Using Pressurized Solvent Extraction (PSE)

The EBC method 7.7, currently used for determination of bitter acids in hop products, is a time‐consuming and laborious extraction technique. In this paper, our aim was to propose a new extraction method based on Pressurized Solvent Extraction (PSE) sometimes also called Pressurized Fluid Extraction (PFE) or Accelerated Solvent Extraction (ASE). Compared to conventional extractions, PSE offers a number of important benefits. PSE on OnePSE^® automated extractor was used for extraction of α‐ and β‐acids from hops and hop products and the parameters influencing extraction efficiency and the influence of the sample preparation method were studied. The quantitative determination of α‐ and β‐acids in the extracts was accomplished by using an HPLC apparatus equipped with diode array detector. The experimental results were compared with those obtained by the standard EBC 7.7 method and the two methods were found to be fully compatible     

Integrodifferential approach to solution of eddy currents in linear structures with motion

A nonstandard integrodifferential approach to computation of eddy currents in linear structures with motion is presented. Described is a general continuous 3D model of the problem, together with the possibilities of forming corresponding numerical schemes. The methodology is illustrated by two examples.     

Enabling differentiated services using generalized power control model in optical networks

This paper considers a generalized framework to study OSNR optimization-based end-to-end link level power control problems in optical networks. We combine favorable features of game-theoretical approach and central cost approach to allow different service groups within the network. We develop solutions concepts for both cases of empty and nonempty feasible sets. In addition, we derive and prove the convergence of a distributed iterative algorithm for different classes of users. In the end, we use numerical examples to illustrate the novel framework.     

Using Faster Gas Chromatography Analyses in Brewing Analytics

Dominant trends in analytical chemistry include miniaturization in sample preparation techniques and faster run times to provide high‐throughput screening, fast process monitoring and fast method development. This study focused on the application of narrow bore gas chromatographic capillary columns, 0.18 mm internal diameter, for brewing analyses. On these capillary columns, faster analyses could be performed compared to conventional GC capillary columns using 0.32 to 0.53 mm internal diameters. The robustness of the state‐of‐the‐art faster capillary gas chromatography, without compromising resolution, has been demonstrated with the analyses of beer flavour compounds such as lower and higher alcohols, esters and other volatile compounds such as acetaldehyde and dimethyl sulphide in beer. These methods were able to reduce sample run times by 60%.