500米~3生物反应器K_(La)的测定技术

在500米~3活性污泥生物反应器中,用动态测量法测定氧的体积传递系数(K_L a),本文提供了一种简便方法。这种方法对有机废水处理有实用意义。     

Arsenic(III) oxidation by iron(VI) (ferrate) and subsequent removal of arsenic(V) by iron(III) coagulation

We investigated the stoichiometry, kinetics, and mechanism of arsenite [As(III)] oxidation by ferrate [Fe(VI)] and performed arsenic removal tests using Fe(VI) as both an oxidant and a coagulant. As(III) was oxidized to As(V) (arsenate) by Fe(VI), with a stoichiometry of 3:2 [As(III):Fe(VI)]. Kinetic studies showed that the reaction of As(III) with Fe(VI) was first-order with respect to both reactants, and its observed second-order rate constant at 25 degrees C decreased nonlinearly from (3.54 +/- 0.24) x 10(5) to (1.23 +/- 0.01) x 10(3) M(-1) s(-1) with an increase of pH from 8.4 to 12.9. A reaction mechanism by oxygen transfer has been proposed for the oxidation of As(III) by Fe(VI). Arsenic removal tests with river water showed that, with minimum 2.0 mg L(-1) Fe(VI), the arsenic concentration can be lowered from an initial 517 to below 50 microg L(-1), which is the regulation level for As in Bangladesh. From this result, Fe(VI) was demonstrated to be very effective in the removal of arsenic species from water at a relatively low dose level (2.0 mg L(-1)). In addition, the combined use of a small amount of Fe(VI) (below 0.5 mg L(-1)) and Fe(III) as a major coagulant was found to be a practical and effective method for arsenic removal.     

Mind the (yield) gap(s)

This paper explores the origin of the notion of ??yield gap?? and its use as a framing device for agricultural policy in sub-Saharan Africa. The argument is that while the yield gap of policy discourse provides a simple and powerful framing device, it is most often used without the discipline or caveats associated with the best examples of its use in crop production ecology and microeconomics. This argument is developed by examining how yield gap is used in a selection of recent and influential agricultural policy documents. The message for policy makers and others is clear: ??mind the (yield) gap(s)??, for they are seldom what they appear.     

Iron(VI) and iron(V) oxidation of copper(I) cyanide

Copper(Il) cyanide (Cu(CN)4(3-)) in the gold mine industry presentsthe biggest concern in cyanide management because it is much more stable than free cyanide. Cu(CN)4(3-) is highlytoxic to aquatic life; therefore, environmentally friendly techniques are required for the removal of Cu(CN)4(3-) from gold mine effluent. The oxidation of Cu(CN)4(3-) by iron-(VI) (FeVIO4(2-), Fe(VI)) and iron(V) (FeVO4(3-), Fe(V)) was studied using stopped-flow and premix pulse radiolysis techniques. The stoichiometry with Fe(VI) was determined to be 5HFeO(4-) + Cu(CN)4(3-) + 8H2O - > 5Fe(OH)3 + Cu2+ + 4CNO- +3/202 + 6OH-. The rate law for the oxidation of Cu(CN)4(3-) by Fe(VI) was found to be first-order with each reactant. The rates decreased with increasing pH and were mostly related to a decrease in concentration of reactive protonated Fe(VI) species, HFeO4-. A mechanism is proposed that agrees with the observed reaction stoichiometry and rate law. The rate constant for the oxidation of Cu(CN)4(3-) by Fe(V) was determined at pH 12.0 as 1.35 +/- 0.02 x 10(7) M(-1) s(-1), which is approximately 3 orders of magnitude larger than Fe(VI). Results indicate that Fe(VI) is highly efficient for removal of cyanides in gold mill effluent.     

Interaction of Phytic Acid with the Metal Ions, Copper (II), Cobalt (II), Iron (III), Magnesium (II), and Manganese (II)

The combination of phytic acid with the metal ions of cobalt (II), magnesium (II), manganese (II), copper (II), and iron (III) has been investigated. With the experimental conditions used, in all cases, the products isolated were amorphous powders with nonstiochiometric atomic ratios.     

Supercritical fluid extraction (SFE) of 4(5)-methylimidazole (4-MeI) and 2-acetyl-4(5)-(1,2,3,4)-tetrahydroxybutyl-imidazole (THI) from ground-coffee with high-performance liquid chromatographic-electrospray mass spectrometric quantification (HPLC/ESI-MS).

Two polar analytes, 4(5)-methylimidazole (4-MeI) and 2-acetyl-4(5)-(1,2,3,4)-tetrahydroxybutyl-imidazole (THI), were extracted with supercritical carbon dioxide (CO2) modified with aqueous methanol. The method was applied to a roasted coffee powder with good recovery rates. Method efficiency was compared with that of solid-phase extraction using SCX Disc cartridges and validated for spiked solid matrix. The analytes were determined using isocratic liquid chromatography-mass spectrometry (LC/MS) on an Atlantis HILIC Silica column (150 x 2.1 mm, 3 microm) with 80% methanol and 20% 0.01 mol l-1 ammonium formate as the mobile phase. The limit of quantification was around 1.5 pg for 4-MeI and 2.0 pg for THI. The linearity of the calibration curves was satisfactory as indicated by correlation coefficients of >0.999. The coefficient of variation for the intra-day and inter-day precisions was <4% (n = 6). Accuracy was in the range 98-101%; recovery rates were > or = 98 and > or = 99% for THI and 4-MeI, respectively. Several samples of Arabica coffee from various locations and commercially available 'off-the-shelf' coffee products (Arabica/Robusta mixtures) were analysed to test the method.     

Control potential of Anisopteromalus calandrae (Howard) (Hymenoptera: Pteromalidae) against Lasioderma serricorne (F.) (Coleoptera: Anobiidae)

The control potential of Anisopteromalus calandrae (Howard) (Hymenoptera: Pteromalidae) against Lasioderma serricorne (F.) (Coleoptera: Anobiidae) was evaluated in laboratory. The longevity and progeny production of A. calandrae were investigated at 25, 30, and 35 °C. Parasitism preference of A. calandrae to different life stages of L. serricorne was studied at the parasitoid-to-host ratio of 1:15. Effectiveness of A. calandrae against L. serricorne larvae was investigated at different parasitoid-to-host ratios of 1:5, 1:10, 1:15, 1:20, 1:25, 1:30, 1:35, and 1:40 for 24, 48, and 72 h at a photoperiod of 12:12 (L:D) h, 28 ± 2 °C, and 75 ± 5% RH. Effectiveness of A. calandrae against L. serricorne larvae was also evaluated at different volumes (10, 55, 100, 150, 200, 250, 1500, and 2800 ml) of glass vials when the parasitoid-to-host ratio was 1:15. The favorable temperature for survival and progeny production of female A. calandrae was 25 °C. Female A. calandrae could parasitize mature larvae of L. serricorne and produce their offspring during the whole adult stage of the wasp. Female A. calandrae could control 3-, 4-, 5-, and 6-week-old mature larvae and pupae of L. serricorne. Anisopteromalus calandrae offspring only emerged from 6-week-old mature larvae and pupae of L. serricorne. The parasitoid-to-host ratio and space size dramatically affected the parasitism rate of A. calandrae against L. serricorne and the number of A. calandrae offspring. These results suggest that A. calandrae has great potential for controlling L. serricorne infestation.     

Peroxidase from oranges (Citrus sinenses (L.) Osbeck

Soluble peroxidase was extracted from oranges (Citrus sinenses (L.) Osbeck). Small amounts of purified anionic and cationic isoperoxidases have been obtained by gel filtration and ion-exchange chromatography. It has been shown that peroxidase activity present in crude extracts of oranges (juice, albedo, and peel) is less stable to heat than the enzymes activity of highly purified individual orange isoperoxidases. For the purified isoperoxidases heat-inactivation is still non-linear. It is suggested that this may be due to micro heterogeneity in covalently bound oligosaccharide residues at the molecular level. The higher activity was detected in the crude extract from the peel, around 3.2 and 7.8 times more than the fractions from the albedo and juice respectively. The crude soluble peroxidase fractions were particularly heat stable. The pI (4.5, 5.2, and 9.0) of the purified isoperoxidase (A₁, A₃, and C₁) from the peel soluble fraction was measured using a surface electrode and the molecular weight (42 kDa, 30 kDa, and 26 kDa) was estimated by gel-filtration.     

Infestation of dried cassava (Manihot esculenta Crantz) by Prostephanus truncatus (Horn( (Coleoptera: Bostrichidae)

Stored dried cassava is known to become heavily infested by Prostephanus truncatus (Horn). A field study was undertaken in Tanzania to determine the extent of losses that this pest could cause in fermented and unfermented dried cassava roots stored over a period of about 4 months. In fermented roots, the mean weight loss (±SD) rose to 73.6 ± 25.9% over this period compared with 52.3 ± 12.0% in unfermented roots. At each time interval that roots were examined, the weight loss in fermented roots was significantly higher. Subsequent laboratory studies, undertaken to identify some of the factors responsible for this difference between the two types of cassava comprised (1) a determination of the length of larval and pupal development at 27°C and 50 or 70% r.h., (2) adult preference for the two types, and (3) their susceptibility to adult boring. P. truncatus developed at a similar rate in both fermented and unfermented roots, but the adults appeared to prefer the fermented cassava possibly because it was easier to bore into. This was certainly one factor making fermented roots more susceptible to damage by adults. It is concluded that although P. truncatus caused lower weight loss in the unfermented compared with the fermented roots, both were so heavily damaged that it is not worth recommending the storage of one rather than the other. The role of cassava as an intermediate host for P. truncatus is discussed and consideration is given to the need to control the beetle in cassava in order to reduce cross-infestation to maize.     

Attractancy of diethyl ether extracts of Arachis hypogaea (Linnaeus) (Papilionaceae), Citrullus lanatus (Thunberg) (Cucurbitaceae) and Irvingia gabonensis var. excelsa (Baillon) (Irvingiaceae) to Oryzaephilus mercator (Fauvel) (Coleoptera: Silvanidae)

Volatiles of the diethyl ether extracts of I. gabonensis, C. lanatus and A. hypogaea attracted 1–7 and 28–42-day-old adult O. mercator when tested in a two-choice pitfall Petri dish bioassay. For both age groups, a significant difference was observed in response between fed and starved adults to the different extracts. Differences in starvation time did not affect responses of individuals in the 1–7-day-old group; a significant effect was observed in the 28–42-day-old group.

Adults, 28–42-day-old were significantly more responsive to virtually all extracts than 1–7-day-old adults. Responses of adults in each age group to the different extracts were not significantly different. The time of trial within the period 0900–1900 h did not significantly affect the response of adults in both age groups, starved for 2 days, to any extract.     

Contents of vitamins B(1), B(2), B(6), and B(12) in pork and meat products

The concentration of B vitamins (B(1), B(2), B(6), and B(12)) was determined in three pork muscles (Longissimus dorsi, loin; Biceps femoris, ham; and Triceps brachii, shoulder) and in pork and other meat products (cooked, pickled, and cured), of importance because they are consumed in high quantities. The results were compared with values reported by other authors and their contribution to the daily intake of these vitamins estimated. This showed that pork provides, on average, 97, 25.8, 35/43.7 (men/women), and 37% of the RDA (Recommended Dietary Allowances) for vitamins B(1), B(2), B(6), and B(12), respectively.     

Role of transition metals,Fe(II), Cr(II), Pb(II), and Cd(II) in lipid peroxidation

Cod liver oil was oxidized with Fenton-like systems containing transition metals Fe(II), Cr(II), Pb(II), and Cd(II). Malonaldehyde (MA) formed from 10 μl cod liver oil oxidized by a Fenton-like system containing each metal at levels of 0.25, 0.5, 1 and 4 μmol was analyzed by a gas chromatograph equipped with a nitrogen phosphorus detector. The MA production exhibited dose response and the greatest amount (837.0 ± 19.1 nmol) was obtained by the Fe(II) system at the level of l μmol. Generally, higher MA formation is observed in the lower the third ionization potential of the metal. The decreasing order of MA formed in the metal systems at the level of 1 μmol is Fe(II) > Cr(II)(274.1 ± 20.1 nmol) > Pb(II)(150.7 ± 13.0 nmol) > Cd(II)(95.4 ± 6.7 nmol). The amounts of MA formed in Cr(II), Pb(II), and Cd(II) systems were considerably lower than those in the Fe(II) system. The relative formations of MA in the Cr(II) and Pb(II) systems were similar to those in the Fe(II) system. The results suggest that trace amounts of metals contribute oxidative effects to lipid peroxidation followed by various diseases.     

Reduction of Tc(VII) by Fe(II) sorbed on Al (hydr)oxides

Under oxic conditions, Tc exists as the soluble, weakly sorbing pertechnetate [TcO4-] anion. The reduced form of technetium, Tc(IV), is stable in anoxic environments and is sparingly soluble as TcO2 x nH2O(s). Here we investigate the heterogeneous reduction of Tc(VII) by Fe(II) adsorbed on Al (hydr)oxides [diaspore (alpha-AlOOH) and corundum (alpha-Al2O3)]. Experiments were performed to study the kinetics of Tc(VII) reduction, examine changes in Fe surface speciation during Tc(VII) reduction (M?ssbauer spectroscopy), and identify the nature of Tc(IV)-containing reaction products (X-ray absorption spectroscopy). We found that Tc(VII) was completely reduced by adsorbed Fe(II) within 11 (diaspore suspension) and 4 days (corundum suspension). M?ssbauer measurements revealed thatthe Fe(II) signal became less intense with Tc(VII) reduction and was accompanied by an increase in the intensity of the Fe(III) doublet and magnetically ordered Fe(III) sextet signals. Tc-EXAFS spectroscopy revealed that the final heterogeneous redox product on corundum was similar to Tc(IV) oxyhydroxide, TcO2 x nH2O.     

Properties of recycled poly (ethylene terephthalate) (PET)/hyperbranched polyester (HBPET) composite fibers

Hyperbranched polyester (HBPET) with aliphatic–aromatic structure was synthesized and extruded with recycled poly (ethylene terephthalate) (RPET) chips obtained from used water bottles, with ratio of 0.5% and 1?wt% of HBPET. Filament fibers from pure recycled PET (RPET-0) and (RPET-0.5 and RPET-1) composite were spun using a melt spinning process and drawn by a thermal drawing process to improve their mechanical properties. The effects of addition of HBPET on the properties of produced fibers as well as draw ratio are investigated by means of differential scanning calorimetry (DSC), wide-angle X-ray diffraction (XRD), universal tensile analysis, and sonic velocity. It was found that mechanical properties of the (RPET-0.5 and RPET-1) fibers were improved with respect to pure recycled PET (PET-0) fibers. Moreover, the crystallinity of composites fibers was also increased with an increasing of HBPET content. The improvement in mechanical properties may be due to the increase of orientation of fiber molecules along the fiber axis. Moreover, addition of HBPET serves as lubricant within recycled PET matrix which increased its mechanical properties.     

Fe~(2+)和Fe~(3+)对菠萝蛋白酶活性和稳定性的影响

本文研究不同浓度的Fe~(2+)和Fe~(3+)对菠萝蛋白酶活性和60℃下酶稳定性的影响,以及通过圆二色谱检测Fe~(2+)和Fe~(3+)对酶构象的变化,并初步探究EDTA-2Na结合超滤膜法在菠萝蛋白酶制备工艺中清除铁离子的应用效果。结果表明:Fe~(2+)浓度在0~0.75 mmol/L范围内,对菠萝蛋白酶活性有促进作用,以0.5 mmol/L促进效果最佳,但浓度大于0.75 mmol/L时,抑制酶活,且随浓度增加,抑制程度增强。Fe~(3+)对菠萝蛋白酶只有抑制作用,抑制程度与Fe~(3+)浓度成正比,且Fe~(3+)对酶的抑制作用强于Fe~(2+)。60℃下,Fe~(2+)在浓度为0.5 mmol/L对菠萝蛋白酶的稳定性表现出促进作用,延长了酶的半衰期。Fe~(3+)对酶的稳定性呈现抑制作用。Fe~(2+)和Fe~(3+)浓度大于0.5mmol/L时,随离子浓度的升高,对酶稳定性的抑制作用增强。采用圆二色谱检测酶的二级结构表明:Fe~(2+)和Fe~(3+)对酶抑制作用表现为α-螺旋含量下降,β-折叠和β-转角含量稍下降,无规卷曲含量明显提高。EDTA-2Na结合超滤膜法除铁的效果很明显,铁含量(干重)从291.63 mg/kg降低到142.99 mg/kg,铁离子去除率达50.97%,其酶活也由597.27 U/mg上升到808.52 U/mg,酶活提高了26.13%。     

SOLUBILIZATION AND FUNCTIONAL PROPERTIES OF MOTH BEAN (VIGNA ACONITIFOLIA (Jacq.) Marechal AND HORSE GRAM (MACROTYLOMA UNIFLORUM (Lam.) Verdc. PROTEINS

Horse gram and moth bean seeds contained 23.6% and 21.9% protein (N x 6.25), respectively. Both the legumes are rich sources of iron. The iron contents in horse gram and moth beans were 11.0 and 9.6 mg/100 g, respectively. NaCl at 10% (w/v) and Na₂CO₃ at 0.5% (w/v) were found to be effective in extracting 89% and 80% of moth bean and horse gram proteins from defatted flour The minimum solubility of horse gram proteins from defatted flour was at pH 4.0 whereas proteins from moth bean exhibited minimum solubility at pH 4.5. The water and oil absorption, and foaming capacities in case of horse gram and moth bean flours were 2.0 g/g and 2.2 g/g, 23.0% and 2.0 g/g, 1.6 g/g, 27.6%, respectively.     

优质农业生产管理指导手册(二)

4病虫害综合防治 病虫害综合防治(IPM)是烟叶生产的一项系统体系,利用病虫害预测预报系统,提供最好的病虫害综合防治决策,重点是协调应用一切可行的办法.病虫害综合防治并不意味着完全排除使用农药,而是在使用其它办法不能使病虫害的种群数保持在可接受的范围时适当使用农药.施用农药的地方应确保安全,并遵守一切法律法规.     

优质农业生产管理指导手册(三)

7 烘烤（调制）和烤房管理 烟叶的正确烘烤和烤房管理对优化烟叶的产量、质量和产值来说是非常关键的因素。烟叶烘烤是保持烟叶产量、质量的最后一道环节。烟叶质量会因烘烤不当而降低，而正确进行烘烤能确保烟叶质量的稳定。然而，若将劣质的鲜烟叶或烟株放入烤房，则不可能提高最终的烟叶质量。     

优质农业生产管理指导手册

优质农业生产管理体系(GAP)概念提出的目的在于确保烟叶生产的持续、健康发展,可以将GAP定义为:在保护、维持或增强土壤、水源、空气、动植物生命和环境的同时,在确保农业生产可持续发展的条件下,推行一系列农业措施,生产出一定产量和质量的优质农作物.