| 板蓝根化学成分、药理及质量控制研究进展 |
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| 引用本文： | 肖珊珊,金郁,孙毓庆.板蓝根化学成分、药理及质量控制研究进展[J].沈阳药科大学学报,2003,20(6):455-459. |
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| 作者姓名： | 肖珊珊 金郁 孙毓庆 |
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| 作者单位： | 沈阳药科大学药学院,辽宁沈阳,110016 |
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| 摘 要： | 目的对板蓝根各方面研究进展进行综述。方法按照化学成分、药理作用、质量控制方法、制剂工艺将文献分类综述。结果与结论板蓝根具有抗菌、抗病毒、促进免疫的作用 ,质量标准和提取工艺有待于改进
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| 关 键 词： | 板蓝根 化学成分 抗病毒 提取工艺 |
| 文章编号： | 1006-2858(2003)06-0455-05 |
| 修稿时间： | 2003年3月14日 |
Recent progress in the studies of chemical constituents,pharmacological effects and quality control methods on the roots of Isatis indigotica |
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| XIAO Shan-shan,JIN Yu,SUN Yu-qing.Recent progress in the studies of chemical constituents,pharmacological effects and quality control methods on the roots of Isatis indigotica[J].Journal of Shenyang Pharmaceutical University,2003,20(6):455-459. |
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| Authors: | XIAO Shan-shan JIN Yu SUN Yu-qing |
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| Abstract: | Objective To write a review of the roots of Isatis indigotica in chemical constituents,pharmacological effects and quality control methods.Methods The documents were classified and summarized by chemical constituents, pharmacological effects and quality control methods. Results and Conclusion The roots of Isatis indigotica possess such actions as antibacterial and antivirus actions and stimulating immunity ,but the quality standards and extraction process are not quite suitable and should be improved. |
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| Keywords: | Isatis indigotica chemical constituents antivirus extraction process |
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