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肝硬化患者血浆抗坏血酸和维生素E的测定
引用本文:陆新良,张正良,周君富,蔡建庭,钱可大.肝硬化患者血浆抗坏血酸和维生素E的测定[J].浙江大学学报(医学版),2003,32(6):533-535.
作者姓名:陆新良  张正良  周君富  蔡建庭  钱可大
作者单位:1. 浙江大学医学院附属第二医院,浙江,杭州,310009
2. 浙江省药物滥用监测站,浙江,杭州,310009
摘    要:目的 :探讨肝硬化患者血浆抗坏血酸和维生素 E的水平及其意义。方法 :测定 6 3例肝硬化患者和 6 3例年龄及性别配对的正常人血浆抗坏血酸 ,维生素 E和过氧化脂质的含量。结果 :肝硬化组血浆抗坏血酸含量为( 42 .94± 6 .99)μm ol/ L ,明显低于对照组 ( 53.30± 9.4 5)μm ol/ L ( t=9.50 ,P =0 .0 0 0 ) ;肝硬化组血浆维生素 E含量为 ( 17.99± 3.51) μm ol/ L,明显低于对照组 ( 2 4 .59± 7.2 2 ) μm ol/ L( t=7.94 ,P=0 .0 0 0 ) ;肝硬化组血浆过氧化脂质含量为 ( 14 .0 9± 1.2 8) μm ol/ L,明显高于对照组 ( 12 .11± 1.2 0 ) μmol/ L( t=17.2 1,P=0 .0 0 0 )。而且肝硬化患者的三个指标之间均有良好的相关性 ( P=0 .0 0 0 )。结论 :肝硬化患者血浆抗坏血酸和维生素 E水平显著下降 ,体内氧化和抗氧化系统失衡。

关 键 词:肝硬化/血液  抗坏血酸/血液  维生素E/血液  过氧化脂质类
文章编号:1008-9292(2003)06-0533-03
修稿时间:2001年12月13

Plasma levels of ascorbic acid and vitamin E in patients with liver cirrhosis
LU Xin-liang,ZHANG Zheng-liang,ZHOU Jun-fu,et al.Plasma levels of ascorbic acid and vitamin E in patients with liver cirrhosis[J].Journal of Zhejiang University(Medical Sciences),2003,32(6):533-535.
Authors:LU Xin-liang  ZHANG Zheng-liang  ZHOU Jun-fu  
Affiliation:The Second Affiliated Hospital, College of Medicine, Zhejiang University, Hangzhou 310009, China.
Abstract:OBJECTIVE: To investigate the plasma levels of ascorbic acid and vitamin E in patients with liver cirrhosis and to explore their significance. METHODS: The plasma levels of ascorbic acid,vitamin E and lipoperoxides in patients with liver cirrhosis were measured, and the results were compared with those of sex-and age-matched healthy subjects. RESULT: The plasma levels of ascorbic acid, vitamin E and lipoperoxides in the patients group were (42.94 +/-6.99)micromol/L, (17.99 +/-3.51)micromol/L and (14.09 +/-1.28)micromol/L, respectively, while those in the control group were (53.30 +/-9.45)micromol/L (t=9.50, P=0.000), (24.59 +/-7.22)micromol/L (t=7.94, P=0.000) and (12.11 +/-1.20)micromol/L (t=17.21, P=0.000), respectively. CONCLUSION: The levels of ascorbic acid and vitamin E in patients with liver cirrhosis decrease significantly,which may indicates the disturbance of balance between oxidation and antioxidation.
Keywords:Liver cirrhosis/blood  Ascorbic acid/blood  Vitamin E/blood  Lipoperoxides
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