| 窖泥功能菌发酵液在浓香型大曲酒中的运用 |
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| 引用本文： | 宋柯.窖泥功能菌发酵液在浓香型大曲酒中的运用[J].酿酒科技,2001(6):43-45. |
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| 作者姓名： | 宋柯 |
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| 作者单位： | 四川天府酒业集团公司, |
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| 摘 要： | 根据窖泥中主要微生物功能菌的特点，采用仿生学原理培养出窖泥功能菌发酵液，并将窖泥功能菌发酵液运用到浓香型大曲酒生产中，使之提高浓香型大曲酒的酒质。
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| 关 键 词： | 窖泥 功能菌发酵液 淋窖 灌窖 浓香型大曲酒 酒质 |
| 文章编号： | 1001-9286(2001)06-0043-03 |
| 修稿时间： | 2001年7月13日 |
Application of Fermented Liquid Produced by Functional Bacteria in Pit Mud in the Production of Luzhou-flavour Daqu Liquor |
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| SONG Ke.Application of Fermented Liquid Produced by Functional Bacteria in Pit Mud in the Production of Luzhou-flavour Daqu Liquor[J].Liquor-making Science & Technology,2001(6):43-45. |
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| Authors: | SONG Ke |
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| Abstract: | The new fermented liquid is produced by biological imitation theories according to the properties of the functional bacteria in pit mud and it is applied in the production of Luzhou-flavour Daqu liquor which could improve the liquor quality.(Tran.by YUE Yang) |
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| Keywords: | pit mud fermented liquid by functional bacteria pit-pouring pit-filling |
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