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Fermented food Tempeh induces interleukin 12 and enhances macrophage phagocytosis |
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| Authors: | Yoshihito Hosaka Kei Itoh Shun Matsutani Shinya Kawate Atsuko Miura Yukaze Mizoura Sayumi Yamada Hiroshi Konno Ewa Grave Koji Nagata Hideki Wakui Hideaki Itoh |
| Affiliation: | 1. Department of Life Science, Graduate School and Faculty of Engineering Science, Akita University, Akita, Japan
Akita Konno Co., Ltd., Akita, Japan Contribution: Conceptualization, Data curation, Formal analysis, Methodology, Validation, Visualization, Writing - original draft;2. Department of Life Science, Graduate School and Faculty of Engineering Science, Akita University, Akita, Japan Contribution: Data curation, Formal analysis, Methodology, Validation, Visualization;3. Department of Life Science, Graduate School and Faculty of Engineering Science, Akita University, Akita, Japan Contribution: Data curation, Formal analysis, Validation, Visualization;4. Department of Life Science, Graduate School and Faculty of Engineering Science, Akita University, Akita, Japan Contribution: Data curation, Methodology, Validation, Visualization;5. Akita Konno Co., Ltd., Akita, Japan Contribution: Conceptualization, Funding acquisition, Supervision;6. Department of Life Science, Graduate School and Faculty of Engineering Science, Akita University, Akita, Japan Contribution: Conceptualization, Writing - review & editing;7. Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo, Japan Contribution: Conceptualization, Supervision, Writing - review & editing;8. Department of Life Science, Graduate School and Faculty of Engineering Science, Akita University, Akita, Japan Contribution: Conceptualization, Supervision, Writing - review & editing;9. Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo, Japan |
| Abstract: | |
| Keywords: | fermented foods IFN-γ IL-12 Natto phagocytosis Tempeh |
