|
|||||
|
|
Rapid and sensitive detection of Staphylococcus aureus in processed foods using a field‐deployed device to perform an insulated isothermal polymerase chain reaction‐based assay |
|
| Authors: | Hsin‐Yi Yin Yu‐Yi Lin Chi‐Huei Lin Wen‐Che Tsai Hsiao‐Wei Wen |
| Abstract: | |
| Keywords: | |
