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利用马铃薯淀粉生产的废水及废渣发酵制备蛋白饲料
引用本文:陈辉,李虹,冯雷,张露,宋国勇.利用马铃薯淀粉生产的废水及废渣发酵制备蛋白饲料[J].食品与发酵工业,2011,37(9).
作者姓名:陈辉  李虹  冯雷  张露  宋国勇
作者单位:中国食品发酵工业研究院,北京,100027
基金项目:国家环保公益性行业科研专项(2009467031)
摘    要:以马铃薯淀粉生产的废水及废渣为原料,采用微生物发酵的方法,制备高附加值的蛋白饲料,同时降低废水的COD值,达到综合利用的目的。经试验筛选得到1株酵母,并确定了蛋白饲料的制备条件:废水中薯渣添加量20%、pH自然、温度28℃、接种量10%、发酵时间72 h。在适宜条件下,制备的蛋白饲料蛋白含量达37.40%,废水COD降低72.29%。

关 键 词:马铃薯淀粉生产  废水COD  废渣  酵母菌  蛋白饲料

The Preparation of Fermented Protein Feed from Waste Water and Wastes of Potate Starch Processing
Chen Hui,Li Hong,Feng Lei,Zhang Lu,Song Guo-yong.The Preparation of Fermented Protein Feed from Waste Water and Wastes of Potate Starch Processing[J].Food and Fermentation Industries,2011,37(9).
Authors:Chen Hui  Li Hong  Feng Lei  Zhang Lu  Song Guo-yong
Affiliation:Chen Hui,Li Hong,Feng Lei,Zhang Lu,Song Guo-yong(China National Research Institute of Food and Fermentation Industries Beijing,100027,China)
Abstract:Microorganism fermentation method was used to produce high value-added protein feed from waste-water and wastes of potato starch production.This can lower COD content in waste-water and comprehensive utilized the potato starch processing wastes.A yeast strain was screened in our laboratory,and the optimum preparation conditions of protein feed was determined as: 20% wastes in waste-water(W/V),natural pH,28℃,inoculation amount 10%,cultivation time 72 h.In the optimum condition,protein content of the protein feed production was 37.40% and waste-water COD decreased 72.29%.
Keywords:potato starch production  COD of waste-water  waste-residue  yeast strain  protein feed  
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