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戴氏虫草水提多糖和碱提多糖的活性炭脱色工艺优化
引用本文:张米帅,邹雨佳,刘如明.戴氏虫草水提多糖和碱提多糖的活性炭脱色工艺优化[J].食品工业科技,2022,43(24):216-224.
作者姓名:张米帅  邹雨佳  刘如明
作者单位:遵义医科大学附属医院医药生物技术研究所,遵义市医药生物技术重点实验室,贵州省转化医学工程研究中心,贵州遵义 563003
基金项目:国家自然科学基金(No. 81960747);贵州省科技计划项目(黔科合基础[2018]1197);贵州省中医药管理局中医药、民族医药科学技术研究课题(QZYY-2020-008);遵义市科技计划(遵市科合HZ字(2020)206号);遵义医学院附属医院博士启动基金(院字[2014]6号)。
摘    要:目的:以贵州特色药用真菌戴氏虫草为实验材料,探究其水提多糖和碱提多糖的活性炭脱色工艺。方法:选取活性炭用量、脱色时间、脱色温度和脱色pH进行单因素实验,在此基础上通过四因素三水平正交试验分别对两种多糖活性炭脱色的最佳工艺进行优选。结果:戴氏虫草水提多糖和碱提多糖的最佳脱色条件分别为活性炭用量1.5和2 g/100 mL,脱色时间10和30 min,脱色温度50和70 ℃,脱色pH为4和8。各自最优条件下,水提多糖的脱色率和多糖保留率分别为92.12%±0.45%和73.46%±0.33%,碱提多糖的脱色率和多糖保留率分别为75.67%±0.66%和56.72%±0.47%。结论:活性炭吸附法对戴氏虫草水提多糖和碱提多糖具有明显的脱色效果,且多糖保留率高。该脱色工艺简单高效,成本低廉,适合工业化应用。

关 键 词:戴氏虫草    水提多糖    碱提多糖    活性炭    脱色工艺优化
收稿时间:2022-02-16

Optimization of Activated Carbon Decolorization Process of Water- and Alkali-Extracted Polysaccharides from Cordyceps taii
ZHANG Mishuai,ZOU Yujia,LIU Ruming.Optimization of Activated Carbon Decolorization Process of Water- and Alkali-Extracted Polysaccharides from Cordyceps taii[J].Science and Technology of Food Industry,2022,43(24):216-224.
Authors:ZHANG Mishuai  ZOU Yujia  LIU Ruming
Affiliation:Institute of Medicinal Biotechnology, Affiliated Hospital of Zunyi Medical University, Zunyi Municipal Key Laboratory of Medicinal Biotechnology, Guizhou Provincial Research Center for Translational Medicine, Zunyi 563003, China
Abstract:Objective: Cordyceps taii is a kind of characteristic medical fungus resource in Guizhou. In this study, the decolorization process of activated carbon for water- and alkali-extracted polysaccharides from C. taii was explored. Methods: Based on the single factor experiment of active carbon dosage, decolorization time, decolorization temperature and decolorization pH, the optimum decolorization processes of two kinds of polysaccharide with active carbon were optimized by four factors on three levels orthogonal experiment. Results: Optimal decolorization technology of water- and alkali-extracted polysaccharides were as follows: Active carbon dose were 1.5 and 2 g/100 mL, decolorization time were 10 and 30 min, decolorization temperature were at 50 and 70 °C, decolorization pH were at 4 and 8, respectively. Under the optimal conditions, the decolorization rate and the retention rate of water-extracted polysaccharides were 92.12%±0.45% and 73.46%±0.33%, and the decolorization rate and the retention rate of alkali-extracted polysaccharides were 75.67%±0.66% and 56.72%±0.47%, respectively. Conclusion: Active carbon adsorption had significant decolorization effect on water- and alkali-extracted polysaccharides from C. taii, and the retention rates of polysaccharides were both high. The decolorization process was simple, efficient, low cost and suitable for industrial application.
Keywords:
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