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超高效液相色谱法(UPLC)测定猪肉中9种生物胺含量
引用本文:邓浩,尹青春,谭高好,徐彬,谭淑君,朱琰婷,王运选.超高效液相色谱法(UPLC)测定猪肉中9种生物胺含量[J].食品工业科技,2019(10):255-261,268.
作者姓名:邓浩  尹青春  谭高好  徐彬  谭淑君  朱琰婷  王运选
作者单位:海南省农业科学院农产品加工设计研究所;海南省热带果蔬冷链研究重点实验室;海南省食品检验检测中心;襄阳市食品药品检验检测中心
基金项目:海南省自然科学基金(317187)
摘    要:目的:建立了超高效液相色谱法(UPLC)测定猪肉中色胺、β-苯乙胺、腐胺、尸胺、组胺、章鱼胺、酪胺、亚精胺、精胺含量的方法,并对该检测方法进行优化。方法:样品用5%TCA提取,经丹磺酰氯衍生后,采用C18(2.1 mm×100 mm,1.7μm)色谱柱;以乙腈-10 mmol/L乙酸铵为流动相;流速:0.3 m L/min;检测波长为245 nm,柱温:35℃;进样量3.0μL。结果:在该色谱条件下,9种生物胺在5.0~100.0μg/m L范围内呈良好的线性关系,r≥0.999,最低检测限为0.028~0.29 mg/kg;仪器精密度较好,RSD(n=6)≤3.72%,其平均回收率为70.70%~111.80%。结论:所建立的方法灵敏、准确、简便、重现性好,出峰时间短,对于批量快速准确检测猪肉中生物胺具有很好的应用前景。

关 键 词:超高压液相色谱(UPLC)  生物胺  猪肉

Determination of 9 Biogenic Amines in Pork by Using Ultra-high Performance Liquid Chromatography
DENG Hao,YIN Qing-chun,TAN Gao-hao,XU Bin,TAN Shu-jun,ZHU Yan-ting,WANG Yun-xuan.Determination of 9 Biogenic Amines in Pork by Using Ultra-high Performance Liquid Chromatography[J].Science and Technology of Food Industry,2019(10):255-261,268.
Authors:DENG Hao  YIN Qing-chun  TAN Gao-hao  XU Bin  TAN Shu-jun  ZHU Yan-ting  WANG Yun-xuan
Affiliation:(Institute of Processing&Design of Agroproducts,Hainan Academy of Agricultural Science,Haikou 570100,China;Hainan Tropical Fruit and Vegetable Cold-chain Key Laboratory,Haikou 570100,China;Hainan Institute for Food Control,Haikou 570100,China;Xiangyang City Institute for Food and Drug Control,Xiangyang 441100,China)
Abstract:Objective: To develop and optimized ultra high pressure liquid chromatography( UPLC) methods for the quantitative determination of tryptamine,β-phenylethylamine,putrescine,cadaverive,histamine,octopamine,tyramine,spermidine and spermine in pork. Methods: The samples were extracted with 5% TCA and derived with dansyl chloride.( 2.1 × 100 mm,1.7 μm) C18 column was used.The mobile phase consisted of acetonitrile-10 mmol/L ammonium acetate solution at the flow rate of 0.3 m L/min. The detection wavelength was at 245 nm and the column temperature was 35 ℃.The injection volume was3.0 μL. Results: The linear range of 9 biogenic amines was from 5.0 to 100.0 μg/m L( r≥0.999).The limits of detection were in the range of 0.028~0.29 mg/kg.The relative standard deviation( RSD) of precision was lower than 3.72%.The average recovery was 70.70%~ 111.80%. Conclusions: The method was simple,accurate,sensitive,reproducible and short peak time. It would have a nice application foreground in a quick,accurate and batch quantity analysis methods of biogenic amines in pork.
Keywords:ultra high pressure liquid chromatography(UPLC)  biogenic amines  pork
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