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烟草赤星病拮抗菌Q96的筛选鉴定及其防病效果研究
引用本文:叶爱萍,林波,王平平,郑玺,艾绥龙,穆耀辉,黄金辉,邓金华,刘祥,Nabil S. Mustafa,张立新.烟草赤星病拮抗菌Q96的筛选鉴定及其防病效果研究[J].中国烟草科学,2022,43(5):56-60.
作者姓名:叶爱萍  林波  王平平  郑玺  艾绥龙  穆耀辉  黄金辉  邓金华  刘祥  Nabil S. Mustafa  张立新
作者单位:1. 西北农林科技大学生命科学学院, 陕西 杨凌 712600;2. 陕西省烟草科学研究所, 西安 710000;3. 陕西省烟草公司商洛市公司, 陕西 商洛 726000;4. 埃及国家研究中心果树学系, 埃及 开罗 999060
基金项目:国家重点研发计划中埃(及)政府间合作项目(2017YFE0114000);中国烟草总公司陕西省公司科技项目(KJ-2020-02);陕西省烟草公司商洛市公司科技项目(2018-KJ-01)
摘    要:为分离筛选对烟草赤星病有良好防效的拮抗菌,以烟草赤星病链格孢菌为靶菌,从蚯蚓粪中经初筛和复筛获得拮抗菌,通过形态、生理生化特征和16S rDNA分析鉴定拮抗菌种类,并对烟草赤星病的防治效果进行了研究。结果表明,筛选出一株拮抗菌Q96,初筛和复筛的抑菌率均超过60%,经鉴定为副地衣芽孢杆菌(Bacillus paralicheniformis),其活菌液(稀释10倍)对孢子萌发和菌丝生长的抑制率分别为73.33%和79.68%,粗发酵液离体防效可达60.04%。Q96菌株可作为抗烟草赤星病生防菌剂的菌种资源。

关 键 词:烟草赤星病  拮抗菌  筛选鉴定  防病效果  发酵条件优化  
收稿时间:2021-10-25

Screening,Identification and Fermentation Condition Optimization of Antagonistic Bacterium Q96 Against Alternaria Alternata
YE Aiping,LIN Bo,WANG Pingping,ZHENG Xi,AI Suilong,MU Yaohui,HUANG Jinhui,DENG Jinhua,LIU Xiang,Nabil S. Mustafa,ZHANG Lixin.Screening,Identification and Fermentation Condition Optimization of Antagonistic Bacterium Q96 Against Alternaria Alternata[J].Chinese Tobacco Science,2022,43(5):56-60.
Authors:YE Aiping  LIN Bo  WANG Pingping  ZHENG Xi  AI Suilong  MU Yaohui  HUANG Jinhui  DENG Jinhua  LIU Xiang  Nabil S Mustafa  ZHANG Lixin
Affiliation:1. College of Life Sciences, Northwest A & F University, Yangling, Shaanxi 712100, China;2. Shaanxi Tobacco Scientific Institution, Xi'an 710000, China;3. Shangluo Tobacco Company of Shaanxi Province, Shangluo, Shaanxi 726000, China;4. Pomology Dept., National Research Centre, Cairo 999060, Egypt
Abstract:In order to isolate and screen antagonistic bacteria with good control effect against A. Alternata. In this study, antagonistic bacteria were screened from vermicompost with A. alternata as the target fungus through initial screening and rescreening, and then the antagonistic bacteria were identified by morphological, physiological and biochemical characteristics and 16S rDNA analysis. The biocontrol effect of antagonistic fermentation broth was studied, and the fermentation conditions were optimized by the optimum design method. The results showed that antagonistic bacteria Q96 was screened out, and the inhibitory rate of the Q96 strain against A. Alternata was more than 60% after initial screening and rescreening. It was identified as Bacillus paralicheniformis. The inhibitory rates of spores germination and mycelial growth of the Q96 strain were 73.33% and 79.68%. The control effect of crude fermentation liquid was 60.04% in vitro. The Q96 strain can be used as a strain resource for biocontrol of tobacco brown spot.
Keywords:Alternaria alternata  antagonist  screening and identification  disease prevention effect  fermentation optimization  
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