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| 我国辐照食品卫生法规和标准修订现状 | |
| 引用本文： | 姜晓燕,王晓英,郭云昌,吉艳琴,邵懿.我国辐照食品卫生法规和标准修订现状[J].标准科学,2013(10):58-61. |
| 作者姓名： | 姜晓燕 王晓英 郭云昌 吉艳琴 邵懿 |
| 作者单位： | 1. 中国疾病预防控制中心辐射防护与核安全医学所,北京,100088 2. 中国动物疫病预防控制中心,北京,100125 3. 国家食品安全风险评估中心,北京,100021 |
| 摘 要： | 本文列举现有的辐照食品法规、标准进行梳理、分析了其制修订的背景和过程进行介绍,提高对标准的知晓率,以适应食品辐照加工技术的发展。 |
| 关 键 词： | 辐照食品 法规 标准 制定/修订过程 |
Status Quo of National Sanitary Regulations and Standards of Irradiated Food |
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| Authors: | JIANG Xiao-yan WANG Xiao-ying GUO Yun-chang JI Yan-qin SHAO Yi |
| Affiliation: | JIANG Xiao-yan;WANG Xiao-ying;GUO Yun-chang;JI Yan-qin;SHAO Yi;National Institute for Radiological Protection,Chinese Centre for Disease Control and Prevention;China Animal Disease Control Centre;China National Center for Food Safety Risk Assessment; |
| Abstract: | regulations and standards of Irradiated food are lised.The developing background of existing regulations and standards of irradiated food are analyzed,the programs of standards revision are introduced. |
| Keywords: | irradiated food regulations standards development&revision process |
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