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超声波振动筛在三氯蔗糖生产中的应用
引用本文:曾伟山.超声波振动筛在三氯蔗糖生产中的应用[J].广东化工,2014(14):113-114.
作者姓名:曾伟山
作者单位:广东省食品工业研究所,广东省食品工业公共实验室,广东广州510308
摘    要:超声波振动筛是超声波技术与振动筛分技术的有机结合,它可以由普通筛分进行简单的加超声波系统改造而成,利用超声波振动筛进行三氯蔗糖的筛分,能够减少筛分过程的粉尘污染及产品消耗,能够大幅提高筛分效率,节约成本,能够消除或降低筛分过程的静电吸附问题、避免或减少筛网堵塞问题,能够有效提高筛分精度。

关 键 词:三氯蔗糖  超声波振动筛  筛分  应用

Application in the Production of Sucralose in Ultrasonic Vibration Sieve
Zeng Weishan.Application in the Production of Sucralose in Ultrasonic Vibration Sieve[J].Guangdong Chemical Industry,2014(14):113-114.
Authors:Zeng Weishan
Affiliation:Zeng Weishan (Guangdong Food Industry Institute, Guangdong Food Industry Institute Public Laboratory, Guangzhou 510308, China)
Abstract:Ultrasonic vibration sieve technology is the combination of ultrasonic vibration screening techniques, which can be applied by a simple sieving general translbrmation from the ultrasound system, using the ultrasonic vibration sieve screening sucralose, the dust-screening process can be reduced pollution and product consumption, can significantly improve screening efficiency, reduce costs and to eliminate or reduce the problem of electrostatic adsorption screening process to avoid or minimize clogging problems, can effectively improve screening accuracy.
Keywords:sucralose  ultrasonic vibrationsieve  screening  application
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