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肉桂醛及其复配体系在盐酸中对铁缓蚀作用的研究
引用本文:张秋云,任蒙蒙,郭正美,肖昕,马培华,周开志.肉桂醛及其复配体系在盐酸中对铁缓蚀作用的研究[J].贵州化工,2011,36(1):17-19,37.
作者姓名:张秋云  任蒙蒙  郭正美  肖昕  马培华  周开志
作者单位:贵州大学化学与化工学院化学系,贵州,贵阳,550025
基金项目:2008年贵州大学创新性实验项目[贵大创字(2008)024]; 2009年贵州大学国家级大学生创新实验计划项目[091065728]
摘    要:主要通过失重法即测量金属试样浸入腐蚀介质一定时间后的质量变化来测定腐蚀速率,从而研究肉桂醛及其复配体系在盐酸介质中对铁的缓蚀性能,并讨论了用量、温度、时间、肉桂醛浓度对铁缓蚀性的影响,结果表明,肉桂醛、邻苯二胺与1,10-菲罗啉三者以1.2:1:1的质量比复配时,对铁丝的缓蚀效果最佳,缓蚀率为94.5%.

关 键 词:盐酸    肉桂醛  缓蚀作用

corrosion inhibition of Cinnam aldehyde and system for Iron in HCI
ZHANG Qiu-yun,REN Meng-meng,GUO Zheng-mei,XIAO Xin,MA Pei-hua,ZHOU Kai-zhi.corrosion inhibition of Cinnam aldehyde and system for Iron in HCI[J].Guizhou Chemical Industry,2011,36(1):17-19,37.
Authors:ZHANG Qiu-yun  REN Meng-meng  GUO Zheng-mei  XIAO Xin  MA Pei-hua  ZHOU Kai-zhi
Affiliation:ZHANG Qiu-yun,REN Meng-meng,GUO Zheng-mei,XIAO Xin,MA Pei-hua,ZHOU Kai-zhi(School of Chemistry and Chemical Engineering,Guizhou University,Guiyang 550025)
Abstract:This paper measure the corrosion rate by weight-loss method that is the variation of metal sample’s quality after soaking in the corrodent for a period of time,thus researchs the slow-release outcome in case that the iron is in the Hydrochloric acid solution with cinnamaldehyde and its distribution system,discusses the effect caused by quantity,temperature,time,the concentration of cinnamaldehyde.It turns out to be that the best quality percent of cinnamaldehyde、o-phenylenediamine and 1,10-colorimetry is 1.2∶1∶1,under this conditon,the slow-release outcome is best,the the corrosion rate is 94.5%.
Keywords:Hydrochloric acid  Iron  Cinnam aldehyde  Corrosion inhibition  
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