| 采用蛋白酶组合漂白技术对羊毛增白的探讨 |
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| 引用本文： | 钟安华,王振东,郭维婵.采用蛋白酶组合漂白技术对羊毛增白的探讨[J].武汉科技学院学报,2001,14(1):72-75. |
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| 作者姓名： | 钟安华 王振东 郭维婵 |
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| 作者单位： | 武汉科技学院纺织服装学院 |
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| 摘 要： | 根据厂家对羊毛织物白度要求，需要开发一种快速，安全，价廉的羊毛漂白生产技术以满足于生产研究，研究了蛋白关正常氧漂工艺中对织物白度的促进作用及采取正确处理方法是获得良好的必要条件。
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| 关 键 词： | 蛋白酶 白度 氧漂 一浴漂白 组合漂白 羊毛 |
| 修稿时间： | 2001年1月9日 |
The Research of using Protein Enzyme's Technology to Enhance Wool's White |
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| ZHONG An-hua WANG Zhen-don GUO Wen-chan.The Research of using Protein Enzyme''''s Technology to Enhance Wool''''s White[J].Journal of Wuhan Institute of Science and Technology,2001,14(1):72-75. |
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| Authors: | ZHONG An-hua WANG Zhen-don GUO Wen-chan |
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| Affiliation: | ZHONG An-hua WANG Zhen-don GUO Wen-chan |
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| Abstract: | According to the factory's demending Wool fibre's white and developing a product techn- ology to enhance wool's White uqickly, safely and with low price, We have researched protein enzyme to promote wool's White in nomoral process and the correct manners to attain good white. |
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| Keywords: | protein enzyme white oxidation bleaching one-bath whiting lommon-whiting |
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