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全球化与粮食安全新格局
引用本文:陈秧分,王介勇,张凤荣,刘彦随,成升魁,朱晶,司伟,樊胜根,顾善松,胡冰川,李先德,于晓华.全球化与粮食安全新格局[J].自然资源学报,2021,36(6):1362-1380.
作者姓名:陈秧分  王介勇  张凤荣  刘彦随  成升魁  朱晶  司伟  樊胜根  顾善松  胡冰川  李先德  于晓华
作者单位:1.中国农业科学院农业经济与发展研究所,北京 1000812.中国科学院地理科学与资源研究所,北京 1001013.中国农业大学土地科学与技术学院,北京 1000944.南京农业大学经济管理学院,南京 2100955.中国农业大学经济管理学院,北京 1000856.中粮集团有限公司,北京 1000207.中国社会科学院农村发展研究所,北京 1007328.德国哥廷根大学,德国 哥廷根 37073
基金项目:国家自然科学基金项目(72073129);国家自然科学基金项目(41871109);中国农业科学院科技创新工程(ASTIP-IAED-2021-RC-03)
摘    要:当今世界正面临“百年未有之大变局”,中国与全球的粮食安全面临重大挑战。为了系统认知全球化与粮食安全的新格局、新问题和新路径,邀请了十位来自不同专业领域的知名专家,就耕地增产潜力、农业水土资源与粮食生产、食物浪费、国际农产品贸易、重点农产品保供稳供、全球农业食物系统、双循环与企业行动、全球粮食生产与消费、国际粮安治理、粮食安全研究前沿等领域进行了一对一的交流访谈。访谈结果表明:全球农业食物系统进入复合型高风险时代,国际粮安治理面临资源、约束力、行动力等方面的挑战,凸显国家粮食安全尤其是进口依赖型农产品的保供稳供压力,需要加强国内农业供给侧改革与需求侧管理。全球化发生新变化,考验中国深化农业对外开放、参与全球粮安治理、实现国家粮食安全的能力水平。面对复杂的国际国内形势,国家粮食安全治理需要坚持系统思维、统筹国内国际、瞄准全产业链、强调风险管控、处理好政府与市场关系,进一步深入研究食物系统和粮食安全、生态系统和粮食安全、高质量发展与粮食安全、农业对外开放与粮食安全、双循环新格局与粮食安全等方面的具体方式路径,为新时期建立健全“以我为主、立足国内、确保产能、适度进口、科技支撑”的国家粮食安全战略提供科学参考。

关 键 词:粮食安全  农业食物系统  粮安治理  农业对外开放  全球化  
收稿时间:2021-02-09
修稿时间:2021-03-01

New patterns of globalization and food security
CHEN Yang-fen,WANG Jie-yong,ZHANG Feng-rong,LIU Yan-sui,CHENG Sheng-kui,ZHU Jing,SI Wei,FAN Sheng-gen,GU Shan-song,HU Bing-chuan,LI Xian-de,YU Xiao-hua.New patterns of globalization and food security[J].Journal of Natural Resources,2021,36(6):1362-1380.
Authors:CHEN Yang-fen  WANG Jie-yong  ZHANG Feng-rong  LIU Yan-sui  CHENG Sheng-kui  ZHU Jing  SI Wei  FAN Sheng-gen  GU Shan-song  HU Bing-chuan  LI Xian-de  YU Xiao-hua
Abstract:The world is undergoing tremendous changes, and food security is encountering major challenges in China and even the world. In order to systematically study globalization and explore its new patterns, new issues and new paths for food security, we interviewed ten distinguished professors from different fields and discussed hot topics, including the potential for increasing farmland production, agricultural water and soil resources and food production, food waste, international agricultural product trade, stable supply of key agricultural product, global agricultural food system, dual circulation pattern and corporate actions, global food production and consumption, international food security governance, and cutting-edge research on food safety. The result shows that the global agricultural food system has entered an era of complexity and high risk. International food security governance is facing challenges in terms of resources, binding force and action power. We are facing an increasing pressure of import dependent agricultural products to ensure stable supply. It is necessary to deepen supply-side reform and strengthen demand-side management so as to guarantee national food security. New changes have taken place in globalization. This will test China's ability to deepen agricultural opening-up, participate in global food security governance, and achieve national food security. In the face of complex international and domestic situations, for better national food security governance, it is necessary to adhere to system thinking and coordinate domestic and international markets. It is also very important to target the entire industry chain, emphasize risk control, and handle the relationship between the government and the market. Furthermore, researchers need to explore the internal relationships and specific mechanisms between food security and other important issues, such as food systems, ecosystems, high-quality development goals, agricultural opening-up, and new dual-circulation development patterns. This could provide a scientific reference for establishing and improving the national food security strategy of "featuring self-sufficiency based on domestic grain production, guaranteed food production capacity, moderate imports, and technological support" in the New Era.
Keywords:food security  agri-food system  food security governance  agricultural opening-up  globalization  
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