Deacidification of high FFA rice bran oil by reesterification and alkali neutralization |
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| Authors: | A C Bhattacharyya D K Bhattacharyya |
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| Affiliation: | (1) Department of Chemical Technology, University Colleges of Science and Technology, 92, Acharyya Prafulla Chandra Rd., 700 009 Calcutta, India |
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| Abstract: | Rice bran oils of 15 to 30% free fatty acid can be deacidified to low levels by reesterification with glycerol after degumming
and dewaxing. The reesterification can by combined with conventional alkali neutralization and bleaching to produce light
color edible oil. |
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