| 新冠疫情下四川肉羊加工业的再认识 |
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| 引用本文： | 刘达玉,肖龙泉,王卫,张崟.新冠疫情下四川肉羊加工业的再认识[J].肉类工业,2020(4):1-4. |
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| 作者姓名： | 刘达玉 肖龙泉 王卫 张崟 |
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| 作者单位： | 成都大学省农业创新团队 四川成都 610106;成都大学省农业创新团队 四川成都 610106;成都大学省农业创新团队 四川成都 610106;成都大学省农业创新团队 四川成都 610106 |
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| 摘 要： | 面对新冠疫情下的新形势,分析了四川省肉羊加工产业发展滞后的历史原因和现实状况,剖析了羊肉营养保健方面的特色优势,阐明了羊肉加工在脱贫攻坚、乡村振兴等方面的紧迫性。新冠疫情背景下,如何推动四川肉羊加工业快速、健康发展。
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| 关 键 词： | 肉羊产业 羊肉加工 新冠疫情 再认识 |
Re-understanding of processing industry of Sichuan mutton under the novel coronavirus epidemic situation |
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| LIU Dayu,XIAO Longquan,WANG Wei,ZHANG.Re-understanding of processing industry of Sichuan mutton under the novel coronavirus epidemic situation[J].Meat Industry,2020(4):1-4. |
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| Authors: | LIU Dayu XIAO Longquan WANG Wei ZHANG |
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| Abstract: | In the face of the new situation under the novel coronavirus epidemic situation,the historical reasons and actual conditions of the lagging development of processing industry of Sichuan mutton were analyzed,and the unique advantages of nutrition and health care of mutton were analyzed,and the urgency of mutton processing in poverty alleviation and rural revitalization was clarified.Under the background of the novel coronavirus epidemic situation,how to promote the rapid and health development of processing industry of Sichuan mutton. |
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| Keywords: | mutton industry mutton processing novel coronavirus epidemic situation re-understanding |
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