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Difference in the Molecular Weight of Soluble Aggregates during Heat Denaturation between Ovalbumin and s-Ovalbumin
Authors:Akio Kato  Tomohiko Matsuda  Naotoshi Matsudomi  Kunihiko Kobayashi
Affiliation:Department of Agricultural Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753, Japan
Abstract:
Keywords:
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