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Persistence of nonprotein seed amino acid s-(β-carboxyethyl)-cysteine in young leaves ofCalliandra rubescens Ecological implications
Authors:John T Romeo  Lee A Swain
Affiliation:(1) Department of Biology, University of South Florida, 33620 Tampa, Florida
Abstract:The insecticidal nonprotein amino acid S-(beta-carboxyethyl)-cysteine (S-CEC) is the major free amino acid in the seeds of severalCalliandra spp. where it accounts for up to 2.9 % of dry weight. Lesser amounts of other related S-containing amino acids and an array of nonprotein imino acids derived from pipecolic acid are other constituents. High concentrations of imino acids, which also show insecticidal activity, are maintained in the mature leaves, but sulfur compounds are lacking. In this study the disappearance of S-CEC from the germinating seeds and young seedlings ofC. rubescens was monitored over time. After 10 weeks, S-CEC continues to be found in high concentrations in the stems and new leaves. As young leaves mature, sulfur compounds quickly decrease in concentration. Traces of S-CEC are found in new leaves of plants up to nine months after germination. Whether high concentration of S-CEC in young leaves is due to transportation from the seed or de novo synthesis is unclear. The ecological implications are discussed.
Keywords:Nonprotein amino acid  sulfur amino acid  S-(beta-carboxyethyl)-cysteine" target="_blank">gif" alt="beta" align="MIDDLE" BORDER="0">-carboxyethyl)-cysteine  imino acid  seedling metabolism  insecticidal compounds  Calliandra rubescens  legumes
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