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绿色絮凝剂产生菌的分离及处理啤酒废水研究
引用本文:张颖,聂云.绿色絮凝剂产生菌的分离及处理啤酒废水研究[J].工业水处理,2017,37(4).
作者姓名:张颖  聂云
作者单位:天津职业大学,天津,300410
基金项目:天津职业大学科学研究基金项目
摘    要:从活性污泥中分离筛选到一株具有高絮凝性能的菌株ZY36,通过菌株形态、生理生化特征和16S r DNA测序分析,鉴定该菌株为巨大芽孢杆菌属。该菌株产生的絮凝活性物质为分泌型胞外物质,通过实验确定了最适絮凝条件,在此条件下进行放大实验,菌株ZY36发酵上清液对啤酒废水的COD去除率可达到94.68%。

关 键 词:绿色絮凝剂  啤酒废水  巨大芽孢杆菌

Research on the separation of green flocculant produced strains and the treatment of brewery wastewater
Zhang Ying,Nie Yun.Research on the separation of green flocculant produced strains and the treatment of brewery wastewater[J].Industrial Water Treatment,2017,37(4).
Authors:Zhang Ying  Nie Yun
Abstract:Strain ZY36 which has effective flocculating capacity has been separated and screened from activated sludge,and identified as Bacillius megaterium by cell morphological,physiological and biochemical characteristics and 16S rDNA sequencing analysis. The flocculating active substances produced from Strain ZY36 is a secreting type of extracellular material in the supernatant. The optimized flocculation conditions are determined by the single factor experiment. Under these conditions the scale-up experiment is conducted,and,as a result,the COD removing rate of brewery wastewater by the fermentation supernatant of Strain ZY36 can reach 94.68%.
Keywords:green flocculant  brewery wastewater  Bacillius megaterium
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